Close

East Kitchen Shrimp Emperor Grilling Northeastern Cuisine

东北菜 · ⭐

140 meters west of the intersection of Pingyang South Road and Longcheng South Street

Dishes

• 

  Kung Fu Shrimp

  Fresh shrimp stir-fried with garlic, ginger, and chili for a spicy and savory flavor.
• 

  Kung Fu Crab

  Fresh crab is marinated, coated in a special batter, deep-fried until golden and crispy, then stir-fried with a secret sauce. The dish features a crispy exterior and tender interior with rich, savory-sweet and slightly spicy flavors, showcasing the fusion of traditional Chinese cooking techniques and modern creativity.
• 

  Signature Supreme Spicy Mala Lobster

  Fresh lobster stir-fried with secret spicy mala sauce and dried chilies, Sichuan pepper, delivering a rich, aromatic flavor with intense spiciness and numbing sensation.
• 

  Stewed Crab in Oil

  A Chinese dish made by stewing fresh crabs in oil with soy sauce and rice wine, resulting in tender meat and rich flavor.
• 

  Grilled Eggplant

  Grilled eggplant is a dish that uses eggplant as its main ingredient. During preparation, the eggplant is typically cut into appropriate sizes, marinated, and then placed on a grill to be roasted over charcoal or in an oven. It is cooked until the skin is slightly charred and the inside is soft and tender, then served with a specially prepared seasoning for a unique flavor.
• 

  Peeled shrimp

  Pipi shrimp is a dish primarily made with pipi shrimp, typically prepared by steaming, boiling, or stir-frying. Its特色 lies in preserving the shrimp's tender texture, natural flavor, and rich nutrition.
• 

  Premium Salted Egg Yolk Lobster

  Fresh lobster stir-fried with salted egg yolk, coated in a rich, savory egg yolk sauce. Tender and crispy with a savory-sweet finish. Main ingredients: lobster and salted egg yolk; prepared by stir-frying.
• 

  Garlic Stir-fried Yellow Croaker

  Garlic stir-fried yellow croaker is a Chinese dish made with yellow croaker and garlic as the main ingredients. The main ingredients include yellow croaker, garlic, and cooking oil, with a fresh and fragrant taste and tender texture.
• 

  Pressure Cooker Oysters

  Pressure cooker oysters is a dish made primarily with fresh oysters, seasoned and simmered in a pressure cooker. After cleaning the oysters, they are combined with scallions, ginger, garlic, soy sauce, and cooking wine, then pressure-cooked until tender and fully flavored.

Reviews