Yu Da Fu Clay Pot Rice Noodles (Tanzi Kou Branch)
小吃快餐 · ⭐ 4.4
No. 56, Tansikou, Yangjiu Road, Huangjueping
Dishes
Braised EggMarinated eggs are eggs that have been boiled and then soaked in a seasoned sauce made from soy sauce and spices until they are flavorful and well-colored. The key to making them lies in the preparation of the marinade and the timing of the soaking process.
Ocean HorseA dish made with fresh shrimp stir-fried with garlic, ginger, and bell peppers, offering a savory and slightly spicy flavor.
Pickled Chili Beef NoodlesSpicy beef strips stir-fried with pickled chili, served over rice noodles in a savory broth.
Pickled Chili Tomato Whole Pork Trotter NoodlesA spicy and tangy dish featuring whole pork trotter simmered in a sauce of pickled chili and tomato, served with rice noodles for a rich, savory experience.
Pickled Chili Tomato Brain NoodlesA spicy and tangy noodle dish featuring pork brain, tomatoes, and pickled chili, served in a rich broth.
Pickled Chili Duck Feet NoodlesA spicy and tangy dish featuring duck feet and rice noodles stir-fried with pickled chili and aromatic spices.
TomatoTomato-based dish, typically eaten raw or cooked. Can be sliced into salads or stir-fried, stewed, or used as a soup base. Commonly paired with eggs, onions, garlic, and meats.
Tomato and Pickled Chili Chicken Offal Rice NoodlesChicken offal stir-fried with tomatoes and pickled chili, served with rice noodles for a tangy, spicy flavor.
Tomato Chili Chicken Rice NoodlesA spicy and tangy dish featuring tender chicken, tomatoes, and chili peppers served over rice noodles.
Spicy Chicken with ChiliSpicy chicken is a dish made primarily with chicken, seasoned with large amounts of chili peppers and spices. The chicken is cut into pieces, marinated, then stir-fried at high heat with chili peppers, Sichuan peppercorns, and other seasonings to allow the chicken to fully absorb the spicy and fragrant flavors, resulting in a bright red color and a distinctive numbingly spicy, savory taste.