Fang Si Ye Zi You Camp · Outdoor Grilling · Firewood Chicken · Afternoon Tea · Team Building
烧烤 · ⭐ 4.0
No. 165, Huanggang Road
Dishes
Prime Angus Grain-Fed SteakPrime Angus grain-fed steak is made from high-quality Angus beef, cut and pan-seared to preserve its original flavor and tenderness.
Tea Boiled by a HearthFire-pot tea is a traditional Chinese beverage made with high-quality tea leaves and various dried fruits, nuts, and snacks. The preparation is simple: place the tea leaves in a charcoal brazier and slowly boil them, adding ingredients during the process to enhance flavor. As the aroma fills the air, gather around the pot with family and friends for a uniquely warm and social experience.
夏日冷泡茶夏日冷泡茶以绿茶或乌龙茶为主料，加入新鲜水果如柠檬、青柠或草莓，用冷水浸泡数小时至 overnight，使茶香与果香融合。制作过程中不加热，保留茶叶的清新口感和水果的天然风味。
Small SnackDim sum refers to a variety of delicate snacks made primarily from flour, glutinous rice flour, or bean flour, combined with辅料 such as sugar, oil, and eggs, and prepared by steaming, frying, or baking. Common types include buns, dumplings, spring rolls, and pastries, offering diverse textures and flavors—ideal for pairing with tea or serving as an appetizer before a meal.
Reckless Beef Short Ribs SkewersReckless Beef Short Ribs Skewers use high-quality beef short ribs, marinated with a special sauce and grilled on skewers, resulting in a crispy exterior and tender interior with rich aroma.
Rice Field Grilled MeatA Korean-style grilled meat dish made with marinated pork or beef, served with lettuce, garlic, and spicy sauce.
Special Amaranth ChickenA special chicken dish made with fresh amaranth, tender chicken, and rich broth.
Juecao Ecological Free-range ChickenA slow-cooked dish featuring free-range chicken and fresh vegetables, resulting in tender meat and rich broth.
Chicken WingChicken drumettes are the middle section of chicken wings, typically marinated and cooked by frying, grilling, or stewing to achieve a crispy skin or tender meat.
Black Pepper Pork BellyA savory dish made with pork belly stir-fried with black pepper, garlic, and ginger, resulting in tender, flavorful meat with a bold peppery aroma.