Brewed Coffee · Cui Coffee
咖啡 · ⭐ 4.2
No. 835 Bayiqi Zhong Road

Dishes
Yogurt Soda AmericanoA refreshing drink made by mixing American coffee with yogurt soda, offering a sweet and tangy flavor profile.
Ice AmericanoIce Americano is a coffee beverage made by adding ice cubes to espresso. Its preparation is simple: first brew the espresso, then directly add ice cubes to cool it down, preserving the original flavor of the coffee.
Pour-over CoffeeHand-poured coffee is a manually brewed coffee, primarily made from coffee beans. The preparation method involves placing ground coffee powder into a filter paper, then slowly pouring hot water from a pour-over kettle through the filter to extract pure coffee liquid.
Bamboo Coconut LatteA smooth blend of bamboo leaf juice, coconut milk, and espresso, offering a naturally sweet and aromatic coffee experience.
Osmanthus LatteGuìhuā Látiě is an innovative beverage that blends osmanthus honey with latte coffee. To prepare, first add a适量 of osmanthus honey to the bottom of the cup, then slowly pour freshly brewed latte coffee over it, and finally sprinkle a small amount of dried osmanthus flowers as a garnish.
Osmanthus Sparkling AmericanoA fusion drink made with espresso, sparkling water, and osmanthus syrup. Cool the espresso, mix in osmanthus syrup, add ice and sparkling water, then garnish with dried osmanthus flowers.
Explosion LatteA creative fusion drink made with espresso, milk, and cream, topped with cocoa powder and chocolate chips for a rich, sweet flavor.
GeishaGesha is an exquisite dish featuring fresh Gesha tea leaves as the main ingredient, complemented by carefully selected seasonal vegetables. The preparation involves gently stir-frying the tea leaves and then stewing them together with the vegetables to fully blend the tea aroma with the freshness of the vegetables.
Apple Cinnamon LatteApple Cinnamon Latte is a specialty drink made with fresh apple juice as its base, blended with rich coffee and a touch of cinnamon powder. Carefully crafted, it delivers a unique taste experience. The sweet-tart flavor of apple juice harmonizes with the bitterness of coffee, perfectly balanced by cinnamon.