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Try桂林米粉 (Changxing Store)

小吃快餐 · ⭐ 3.6

Room 23, Ground Floor, Building A-7, Tonghe Huacimei Dih, No. 9 Changxing Road

Dishes

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  Braised Noodles

  Lucai Fen is a dish made with rice noodles and various braised ingredients. Main ingredients include rice noodles, braised tofu skin, eggs, bean curd sheets, seaweed, and carrots, all simmered together to absorb the rich braising sauce flavor.
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  Original Water Buffalo Yogurt

  Made from fresh water buffalo milk fermented with natural lactic acid bacteria, this yogurt offers a rich, smooth texture and pure, unadulterated dairy flavor.
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  Barbecued Pork Noodles

  Char siu fan is a Chinese fast food dish featuring char siu pork and rice noodles. The pork, usually from tenderloin or梅花肉, is marinated and roasted, then sliced over boiled noodles. Noodles are soaked and blanched to maintain a smooth texture. The dish is often served with sauce or soy sauce, sometimes garnished with green onions or cilantro.
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  Signature Beef Noodle Soup

  A rich beef stew served over slippery rice noodles, slow-cooked to perfection with aromatic spices and a savory broth.
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  Beef Dry Noodles

  A Chinese dish featuring slow-cooked beef slices mixed with rice noodles and a savory sauce, topped with green onions.
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  Pork Offal Fried Noodles

  A stir-fried dish made with pork offal and rice noodles, seasoned with savory sauces and aromatics.
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  Old Friend Pork Offal Noodles

  Old Friend Pork Offal Noodles is a delicacy made by cooking rice noodles with pork offal (such as liver, heart, and intestines) and a special sauce. The pork offal is carefully prepared and simmered together with the rice noodles, absorbing the rich aroma of the sauce for a flavorful and satisfying dish.
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  Crispy Coating

  Crispy coating powder is a seasoning blend made from starch, flour, salt, and spices. Coat ingredients like chicken, fish, or vegetables in the powder, then fry or bake for a crunchy exterior and juicy interior.
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  Snail Rice Noodles

  Luosifen is a specialty snack from Guangxi, primarily made with rice noodles, snails, pickled bamboo shoots, and fried tofu skin. The preparation involves boiling the rice noodles, combining them with stir-fried snails and pickled bamboo shoots, then adding seasonings such as chili oil and crushed peanuts for a rich and flavorful taste.
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  Fresh Meat Noodles

  A Chinese dish made with fresh pork and rice noodles, typically served in a savory broth.
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  Quail Egg

  Quail eggs are a dish primarily made with quail eggs, typically prepared by boiling, frying, roasting, or steaming. Quail eggs are small and delicate, rich in nutrition, with a unique texture and aroma, often used in various Chinese culinary preparations.

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