Shunshan Huangfen Beef Hot Pot (Huaxun Branch)

火锅 · ⭐

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Dishes

Cold Mixed Braised Beef
Cold拌卤牛肉 is a cold dish made from boiled beef sliced thin, mixed with scallions, ginger, garlic, cilantro, and seasoned with soy sauce, vinegar, sesame oil, and chili oil.
Clear Stewed Family Feast
A hearty soup made by gently simmering a variety of ingredients such as chicken, pork, fish balls, shrimp, mushrooms, and tofu in clear broth.
Self-Service Vegetables
Self-service vegetables typically refer to a selection of fresh vegetables, cleaned and arranged on a buffet table for customers to serve themselves. Common ingredients include cabbage, carrots, broccoli, lettuce, cucumber, and bean sprouts, some lightly blanched or steamed to preserve their natural flavor.