Liu Yi Shao Handmade Stir-Fried Noodles (Panyu Store)
小吃快餐 · ⭐ 3.4
Unit 0002-2, No. 1 Asian Games Avenue, Dalong Subdistrict
Dishes
Original Pork NoodlesA dish featuring fresh pork and rice noodles, slowly simmered to create a rich, savory broth with tender meat and authentic flavor.
Spicy Meat Sauce NoodlesA dish of rice noodles tossed with a savory pork and fermented soybean sauce, seasoned with garlic, ginger, and chili.
Celery and Tofu Skin Stir-Fry with PorkA classic Chinese home-style dish featuring celery, tofu skin, and pork, stir-fried to perfection for a savory and satisfying meal.
Nutritious Chicken Soup NoodlesA nourishing chicken soup with noodles made by slow-cooking chicken, goji berries, red dates, and ginger for a rich, healthy broth.
Scallion Oil PancakeCongyou Babao is a traditional snack made primarily from rice flour, mixed with scallions and seasonings to form a paste, then pan-fried in oil. Its outer layer is golden and crispy, while the inside is soft and glutinous, with a rich aroma of scallions.
Spicy Pork and Pepper Rice NoodlesA spicy stir-fry of pork and chili peppers served over hot rice noodles, a flavorful and satisfying dish.
Spicy Pork with Chili Rice BowlA flavorful rice bowl topped with stir-fried pork and chili peppers, delivering a spicy and savory taste.
Chili Stir-Fried Pork NoodlesA spicy dish of stir-fried pork and chili tossed with noodles, known for its bold flavor and aromatic spices.
Spicy Sour Noodle SoupA flavorful noodle soup made with rice noodles, sour vegetables, chili, and savory broth—perfect for stimulating appetite.
Changsha Stinky TofuChangsha stinky tofu is made primarily from tofu that, after fermentation, develops white mold on its surface. During cooking, it is deep-fried until the exterior becomes crispy, then served with a specially prepared chili sauce and seasonings.