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Er San Bao She

咖啡 · ⭐ 4.4

No. 27, Jinjiang South Road

Dishes

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  Dirty

  ‘Dirty’ is a creative dish primarily composed of fried potato chunks, spices, and a special sauce. The potato pieces are first fried until golden and crispy, then coated with a distinctive sauce made from a blend of spices and seasonings, resulting in a unique appearance and flavor.
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  Triple Cheese Scone

  A British baked treat featuring three types of cheese—cheddar, mozzarella, and blue cheese—baked into a soft, flaky scone.
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  Medium-Dark Roast Latte

  A rich coffee beverage made with medium-dark roast espresso and steamed milk, offering a smooth, nutty, and chocolatey flavor profile.
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  Fig Orange Scone

  A British-style baked treat featuring fresh figs and orange, made with flour, butter, sugar, and milk, resulting in a soft and flavorful pastry.
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  Peach and Apricot Cream Cake

  Peach and apricot cream cake is made with fresh peaches and apricots, combined with cream. The cake has a soft texture, rich fruit aroma, and a sweet taste with a hint of dairy flavor, suitable for those who enjoy fruit desserts.
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  Australian White

  Au White, featuring premium tender Australian beef as the main ingredient, carefully marinated and then cooked with a specially prepared white sauce. The white sauce is slowly simmered from cream, spices, and a small amount of flour, resulting in a rich and flavorful texture. The beef, enhanced by the white sauce, becomes even more tender and juicy, making the entire dish visually appealing with delicate meat texture.
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  Caramel Chocolate Cake

  A rich and decadent dessert made with dark chocolate and caramel, baked to perfection for a smooth, indulgent experience.
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  American Style

  American dishes typically feature a beef patty as the main ingredient, accompanied by lettuce, tomato, onion, cheese, and sauce, all sandwiched between two slices of bread to make a hamburger. Other common American fast food items such as french fries, hot dogs, or pizza may also be included. The preparation methods are usually grilling or baking.
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  Cinnamon Raisin Scone

  A sweet British baked treat featuring cinnamon and raisins, made with flour, butter, sugar, and milk, resulting in a flaky, soft texture.
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  Apple Cinnamon Roll

  Apple cinnamon roll is a Western baked pastry made with fresh apple slices as the main ingredient, enhanced with cinnamon powder for aroma, and rolled into a crispy dough. After baking, the apples soften and blend with the cinnamon fragrance, while the dough turns golden and crunchy, offering a sweet and delightful filling.
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  Bao Qiao

  Bao Qiao is a Chinese dish made primarily with pork, usually cooked by stewing or braising. The meat is tender and flavorful, with a rich sauce and a slightly sweet taste.
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  Leopard Pine

  Leopard Pine is a Chinese dish made with matsutake mushrooms, chicken, and vegetables. The matsutake is stir-fried with chicken and carrots, preserving its fresh and fragrant flavor.
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  Leopard Aroma

  Leopard Aroma is a dish mainly made with meat, usually beef or mutton, marinated with special seasonings and then pan-fried. It has a tender texture and rich aroma.

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