Close

Golden Fried Rice (Ji Qing Street Branch)

小吃快餐 · ⭐ 3.6

No. 88 Jiqing Street

Dishes

• 

  Grandmother's Vegetable and Pork Egg Fried Rice

  A flavorful fried rice dish made with rice, pork strips, eggs, and grandmother's preserved vegetables, stir-fried to perfection.
• 

  More Eggs

  More eggs is a dish mainly made with eggs, prepared by stirring or frying. The main feature is the large quantity of eggs, with a tender texture.
• 

  Signature Stir-fried Guangdong Noodles

  Signature Stir-fried Guangdong Noodles is a Cantonese dish made with rice noodles, eggs, lean meat, shrimp, carrots, and vegetables, stir-fried with soy sauce and oyster sauce. It has a fresh taste and smooth noodles.
• 

  Stir-Fried Instant Noodles

  Stir-fried instant noodles is a simple and delicious home-style dish. The main ingredient is instant noodles, supplemented with vegetables, eggs, and other ingredients. Stir-fried at high heat, the instant noodles blend thoroughly with the配料, creating a unique texture.
• 

  Stir-Fried Car Wheel Noodles

  Stir-fried car wheel noodles is a Chinese fast food dish made with noodles, eggs, minced meat, and vegetables, quickly stir-fried. It has a fresh and rich flavor.
• 

  Old Grandma's Ham Fried Rice

  Lao Gan Ma ham fried rice uses rice as the main ingredient, combined with diced ham and Lao Gan Ma chili sauce, stir-fried to blend flavors thoroughly for a fragrant dish.
• 

  Bean Curd and Tuna Fried Rice

  A savory fried rice dish made with rice, canned tuna, and fermented black beans, popular in Cantonese cuisine.
• 

  Golden Fried Rice

  A classic Chinese fried rice dish made with leftover rice, eggs, ham, shrimp, peas, and carrots, stir-fried to perfection for a rich, savory flavor.
• 

  Sausage Stir-Fried Noodles

  Sausage fried noodles is a Chinese stir-fry dish made with noodles and sausages. Stir-fry cooked noodles with sliced sausages in a hot pan, add soy sauce, scallions, ginger, and other seasonings until fragrant.
• 

  Egg and Pork Stir-fried Guangdong Rice Noodles

  A stir-fried dish of Guangdong rice noodles with eggs and pork, known for its smooth texture and savory flavor.

Reviews