Fried Chicken Diary (Jincheng Garden Yu Lan Yuan Branch)
小吃快餐 · ⭐ 3.7
Wolong Yuegou Times Plaza
Dishes
Orleans-style Fried ChickenOrleans fried chicken is a dish primarily made with chicken thighs or wings, marinated and then coated in starch or flour before being deep-fried until golden and crispy. The marinade typically includes Orleans-style seasoning, which contains spices, salt, sugar, and chili powder.
Flavorful BeefFlavorful beef is a dish primarily made with beef, typically using beef shank or tenderloin. After slicing or cutting into pieces, it is marinated with seasonings such as soy sauce, cooking wine, ginger slices, and garlic paste, then cooked by stir-frying, stewing, or grilling. Some recipes include vegetables like green peppers and onions to enhance the flavor.
Spicy Chicken CutletSpicy chicken cutlets are made from chicken breast, marinated and then coated with a special spicy seasoning before being fried. The exterior is crispy while the meat inside remains tender and juicy, with a rich spicy flavor that delights diners.