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Heshanyuan (Wanjiang Hongcheng New Town Branch)

小吃快餐 · ⭐ 3.5

Ground-floor storefront, Unit 2, Building 30, Wanjiang Gonghe Residential Community

Dishes

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  Three Delicacies Dumpling

  A savory dumpling filled with a mix of pork, shrimp, and mushrooms, steamed to perfection for a rich and satisfying taste.
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  Original Stone-Ground Soy Milk

  Original ground soy milk is made from soybeans through soaking, grinding, and filtering. Soybeans are ground with water to make a slurry, then filtered to remove pulp, resulting in smooth soy milk ready to drink or heat.
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  Preserved Vegetable and Pork Bun

  Steamed pork and pickled mustard greens buns are made with a flour dough wrapper and filled with a mixture of fatty pork and pickled mustard greens. The pickled mustard greens, which have been preserved and sun-dried, offer a unique savory aroma. When combined with well-marbled pork and seasoned appropriately, the filling is wrapped in fermented dough and steamed to perfection.
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  Bubble Tea Bun

  A sweet bun filled with milk tea and black pearl tapioca, offering a delightful fusion of flavors and textures.
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  Wild Vegetable Steamed Dumplings

  Wild Vegetable Steamed Dumplings are made with fresh wild vegetables such as water plantain, wrapped in dough and steamed. They have a fresh and tender texture with a unique natural flavor.
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  Sugar-cane Stick Bun

  Sugar-cane stick bun is a Chinese snack made with flour dough filled with sweet fillings such as red sugar and hawthorn. It is coated with a layer of sugar shell, offering a crispy exterior and soft interior, with a sweet and sour flavor.
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  Red Bean Bun

  A sweet bun filled with smooth red bean paste, featuring a soft outer dough and rich, sweet filling.
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  Grain-Scented Soy Milk

  A smooth, plant-based beverage made from soybeans and grains, offering a naturally sweet and aromatic taste.
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  Pear and Loquat Juice

  Pear and loquat juice is made mainly from pears and loquats, and is processed by juicing and filtering. It has a sweet taste and can help soothe the lungs and relieve cough.
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  Shiitake Braised Pork Rice Balls

  A savory rice ball filled with braised pork and shiitake mushrooms, wrapped in a soft rice base for a satisfying bite.
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  Spicy Vermicelli Rolls

  Spicy vermicelli rolls made with rice noodles, vegetables, meat or seafood, marinated in spicy seasoning and wrapped in lettuce or lotus leaves, then steamed or boiled.

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