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Muping Da Kuai Rou Barbecue (Feicui Kangcheng Branch)

烧烤 · ⭐ 4.4

Cuishan Street

Dishes

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  Stuffed Mini Pancakes

  A traditional Chinese snack made by wrapping minced pork in thin dough and pan-frying until golden brown, offering a crispy exterior and savory filling.
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  Big Plum Pork

  A Chinese dish made with pork belly, marinated and braised until tender, featuring a rich, savory flavor and glossy finish.
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  Grilled Pork Ribs

  Grilled pork ribs made from tender pork ribs, marinated and roasted over charcoal for a crispy exterior and juicy interior.
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  Roasted Lamb Kidneys

  Roasted large offal is a dish made primarily from pork or lamb kidneys, cleaned, sliced or diced, marinated with seasonings, and directly grilled. Ginger, scallions, and garlic are commonly added to remove odor and enhance aroma, with some recipes brushing on sauce for richer flavor.
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  Grilled Squid

  Grilled squid is made from fresh squid, which is cleaned and scored with diagonal cuts. It is marinated with salt, pepper powder, cooking wine, and other seasonings, then grilled in an oven or over charcoal until the surface is slightly charred and the inside is fully cooked.
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  Grilled Chicken Wings

  Roasted chicken wings are made from chicken wing parts, marinated and then grilled in an oven or over charcoal. Common marinade ingredients include soy sauce, cooking wine, ginger, garlic, and honey to enhance flavor.
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  Grilled Fish豆腐

  Grilled fish tofu is a dish primarily made with fish meat and tofu. The fish meat is marinated and then grilled until golden and crispy, paired with soft and juicy tofu for a richly layered texture. During preparation, you can add spices and vegetables according to personal taste to enhance the flavor.
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  Sweet and Spicy Cucumber Slices

  A refreshing cold dish made from cucumber slices marinated in a sweet and spicy sauce of sugar, vinegar, chili, and garlic.

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