Zhang Liang Spicy Hot Pot (Changsha Lugu Town Branch)

Name: Zhang Liang Spicy Hot Pot (Changsha Lugu Town Branch)
Rating: 3.7

小吃快餐 · ⭐ 3.7

No. 112, Legu Garden, No. 709, Jianshan Road, High-tech Development Zone

Dishes

Hot Pot with Fried Dough Sticks
Hot pot fried dough sticks is an innovative dish based on hot pot seasoning, incorporating traditional fried dough sticks. The dough sticks absorb the hot pot broth, becoming soft and flavorful. The preparation is simple: boil the hot pot base, then add the fried dough sticks and cook until done.
Fermented soybean skin
Fermented soybean curd, a traditional Chinese soy product. Made from yellow soybeans through soaking, grinding, boiling, and other processes, which form a film on the surface of soy milk that is then dried. It has a yellow-white color, dry texture, and a rich soy aroma. In cooking, it can be paired with meat or vegetables and prepared using methods such as stir-frying, stewing, or boiling to create various delicious dishes.
Fish tofu
Fish tofu is made primarily from fresh, tender fish meat and soft tofu, finely mixed and then steamed or boiled to achieve a delicate, white, and smooth texture.