Erqi Dongchuan Noodles
小吃面食 · ⭐ 3.5
South Zone, Liyang Xingcheng, Wuhua District
Dishes
Four Hat NoodlesA noodle dish topped with a savory sauce made from minced meat, mushrooms, carrots, and greens, served over boiled noodles.
Stewed Meat NoodlesA Chinese noodle dish featuring a savory meat sauce made from minced pork, fermented bean paste, and spices, served over boiled noodles.
Intestine and Blood Rice NoodlesA spicy rice noodle dish from Guizhou featuring pork intestines, blood, and chili oil.