Little Liu's Barbecue (Juying Road Branch)
烧烤 · ⭐ 3.6
No. 73, Ground-Floor Commercial Space, Zone D1, Konggang Leyuan, Juying Road
Dishes
Wanzhou Grilled FishWanzhou烤鱼 is a dish made by grilling fresh fish with various vegetables and seasonings. Main ingredients include grass carp or carp, bean sprouts, potatoes, lotus root slices, and onions, seasoned with doubanjiang, chili, Sichuan peppercorns, ginger, and garlic. After marinating, it's grilled over charcoal and finished with a special sauce.
Chopped Pepper Tossed Crucian CarpChopped pepper tossed crucian carp is a dish made with crucian carp and chopped pepper, along with ginger and garlic. It is steamed or stir-fried, with a fresh and spicy flavor.
Beef Tallow SkewersA specialty skewer dish made from beef tallow, marinated with spices and grilled over charcoal, known for its rich aroma and spicy flavor.
Boiled PeanutsSteamed peanuts is a dish primarily made with peanuts. After washing, peanuts are boiled in water and seasoned with salt and other spices to enhance flavor. No frying or complex cooking methods are used, preserving the natural aroma and texture of peanuts.
Fried Crispy PeanutsA Chinese snack made by frying peanuts until crispy and golden, known for its crunchy texture and savory flavor.
Grilled Chicken TipsRoasted chicken wing tips is a dish made primarily from the chicken wing tip portion, which is marinated and then roasted. The wing tips are tender and juicy, and after roasting, they develop a golden, crispy skin while the meat inside remains tender and aromatic.
Skewer Chicken TipsSkewer chicken tips is a dish made with chicken wing tips as the main ingredient, which are skewered and then grilled or fried. The outer layer is crispy, and the inside is tender and juicy, offering a rich texture.
猪腰Tripe is a dish made by slicing pig or lamb kidneys and stir-frying them, using葱姜蒜 as seasonings to maintain a tender texture.
Green Pepper Pig's Trotter TipsA stir-fry dish featuring tender pig trotter tips and fresh green peppers, seasoned with savory and slightly spicy flavors.
Chicken HeartsChicken heart dishes are made primarily from fresh chicken hearts, carefully processed and seasoned with appropriate spices, then prepared through cooking methods such as stir-frying, grilling, or boiling. The dish has an appealing color and a tender, elastic texture.