Close

洪兴砂锅·融合砂锅菜(天府街店)

地方菜 · ⭐ 4.5

50 meters west of the intersection of Tianfu Street and Songxia Road, south side of the road (100 meters east of Walmart, south side of the road)

Dishes

• 

  主食自助

  主食自助是一种以多种主食为主、搭配简单配菜的自助餐形式，常见食材包括米饭、面条、馒头、包子、饺子等，制作方法多为蒸、煮、炒或煎，部分配有酱料或小菜供顾客自行取用。
• 

  Spicy Chicken with Chili Sauce

  Spicy chicken is a dish made primarily from chicken, seasoned with chili peppers, Sichuan peppercorns, scallions, ginger, garlic, and other spices. The chicken is boiled until tender, then shredded and drizzled with a specially prepared spicy and numbing sauce. Finally, it is garnished with crushed peanuts and cilantro.
• 

  Squid Ball Hot Pot

  Squid balls simmered in a pot with vegetables and broth, offering a tender, chewy texture and rich flavor.
• 

  Stewed Intestines in Clay Pot

  A traditional Chinese dish featuring stewed pig intestines with tofu, vermicelli, and greens, slow-cooked in a clay pot for rich flavor.
• 

  Mom's Big Glass Noodles

  Mother's cold noodles are made from potato starch noodles, mixed with shredded cucumber, carrot, and bean sprouts, then dressed with a sauce of soy sauce, vinegar, garlic, chili oil, and sesame paste. Cook the noodles, rinse in cold water to make them smooth and elastic, then mix with vegetables and serve.
• 

  Seafood Clay Pot

  A clay pot dish featuring fresh seafood like shrimp, squid, and clams, simmered with tofu and vegetables for a rich, savory flavor.
• 

  Pork Shank Casserole

  A dish made with pork shank, potatoes, and vermicelli, slowly stewed in a clay pot for rich flavor.
• 

  Steamed Shrimp with Garlic and Vermicelli

  Steamed shrimp with garlic and vermicelli is a dish primarily made with fresh shrimp, vermicelli, and garlic. The preparation involves soaking the vermicelli until soft, placing it on the bottom of a dish, arranging the deveined shrimp on top, sprinkling with garlic and seasonings, then steaming until cooked.
• 

  Sour Cabbage Fish

  Suancai Yu is a dish primarily made with fish meat and pickled cabbage. The fish is sliced and paired with marinated pickled cabbage, along with seasonings such as ginger slices and garlic paste. After cooking, the fish becomes tender, the pickled cabbage offers a tangy aroma, and the broth becomes rich and flavorful.
• 

  Fresh Shrimp Clay Pot Rice

  Fresh shrimp clay pot rice is made with fresh shrimp and rice, slowly simmered to create a rich, smooth porridge with a delicate flavor.
• 

  Catfish Hot Pot

  A dish made with catfish and vegetables cooked slowly in a clay pot, resulting in a rich, savory flavor.

Reviews