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Xu Xiang Yuan

小吃快餐 · ⭐ 3.5

Room 201, Building 6, No. 1858 Donghuan Road

Dishes

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  Double-Flavor Pan-Fried Bun

  A pan-fried bun with two different fillings, typically meat and vegetable or shrimp and pork, crispy on the bottom and soft on top.
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  Small Dumplings

  Dumpling soup is a Chinese snack made by wrapping minced pork or shrimp in thin dough wrappers to form small dumplings. The filling is placed in the center of the wrapper, which is then sealed and boiled. It is commonly served in broth or plain water, garnished with green onions, cilantro, and soy sauce.
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  Osmanthus Red Bean Dumplings

  Guìhuā chídòu xiǎo yuánzi is a traditional dessert made with glutinous rice balls, cooked red beans, and dried osmanthus flowers. The rice balls are formed from glutinous rice flour, boiled, mixed with red beans, and topped with dried osmanthus.
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  Soup Dumplings

  Soup dumplings are steamed buns made from flour dough filled with meat and broth. Key ingredients include pork, pork skin gelatin, scallions, and ginger. The gelatin melts during steaming to create a savory soup inside.
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  Bubble Dumplings

  Small dumplings filled with pork and shrimp, boiled until they float like bubbles in a savory broth, often served with scallions, cilantro, and chili oil.
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  Bottled Coca-Cola

  Bottled Coca-Cola is a carbonated beverage made primarily from water, high fructose corn syrup, caramel color, phosphoric acid, natural flavors, and caffeine. It is created by infusing carbon dioxide into water to form bubbles, then mixing in flavoring ingredients before sealing it into glass or plastic bottles for sale.
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  Pan-fried Pork Dumpling Soup

  A Chinese dish featuring pan-fried pork dumplings served in a savory broth, with crispy bottoms and tender filling.
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  Whole Meat Dumplings

  Fresh meat dumplings filled with minced pork, wrapped in thin dough and cooked by boiling or steaming. The wrapper is made from flour and water, while the filling typically includes minced pork, scallion, ginger, salt, and soy sauce.
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  Sesame Glutinous Rice Ball

  Sesame glutinous rice balls are made with glutinous rice flour dough and filled with a mixture of roasted black sesame and sugar, hand-formed into rounds and boiled as a traditional sweet dessert.
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  Fresh Meat Tangyuan

  Fresh meat tangyuan is made with glutinous rice dough filled with tender pork, boiled until soft and chewy, served in a light broth for a comforting taste.

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