Tiansheng Restaurant · Sashimi · Private Chef Cuisine (Shiji Branch)
火锅 · ⭐ 3.6
No. 21 Qianfeng North Road, Building 3, Units 104 and 105
Dishes
Side Fish SashimiSide Fish Sashimi is a dish made with fresh fish, sliced and eaten raw. The main ingredient is fish meat, and the preparation method is raw consumption, with a fresh and delicate taste.
Mountain Delicacies and Mixed Mushrooms in MeatballsMountain delicacies and mixed mushrooms in meatballs is a dish made with various wild mushrooms and precious ingredients, combined with pork to form meatballs. The meatballs are cooked by stewing, allowing them to absorb the broth and the freshness of the mushrooms, resulting in a rich and unique flavor.
Fruit Garden Braised ChickenA dish featuring chicken braised with apples and pears, resulting in a tender texture and sweet-savory flavor.
Stir-fried ClamsStir-fried mussels is a dish featuring fresh mussels as the main ingredient. After cleaning, they are stir-fried with garlic, ginger, chili, and other seasonings, then simmered with wine, soy sauce, and a little water until the mussels open. Finally, chopped green onions are sprinkled on top. Proper heat control ensures tender meat and flavorful broth.
Sweet Potato Baked Spare RibsA dish made by baking pork ribs with sweet potatoes, resulting in tender meat and sweet, soft vegetables.
Braised Tofu PotBraised Tofu Pot is a Chinese dish made with tofu and braised with soy sauce, sugar, and cooking wine. The tofu absorbs the rich sauce, resulting in a soft and delicious texture.
Mei Ji ChickenMei Ji Chicken is a Chinese dish made with chicken breast, marinated with soy sauce, sugar, and cooking wine, then fried. It has a crispy outside and tender inside with a delicious flavor.
Stir-Fried Green Beans with EggplantGreen beans stir-fried with eggplant is a home-style dish primarily made with green beans and eggplant. After cutting the vegetables into segments, they are blanched or briefly fried, then stir-fried together with garlic, scallions, and other seasonings before serving.
Stir-fried Clams with Black Bean and PepperA dish of fresh clams stir-fried quickly with black beans and green/red peppers, offering a savory and slightly spicy flavor.