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Yu Xiao Mián (Jinniu Store)

小吃面食 · ⭐ 3.8

No. 10, Shuming East Road, Annex 21

Dishes

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  Three Delicacies Squid Noodles

  A savory noodle dish featuring squid, shrimp, and pork, simmered in a rich broth for a flavorful experience.
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  Beef Rice Noodles

  A comforting dish of tender beef slices and rice noodles simmered in a savory broth with vegetables, popular in Chinese households.
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  Dry-roasted Classic Noodles in Bowl

  A traditional Chinese noodle dish featuring hand-pulled noodles, beef, and vegetables, prepared using a dry-roasting method for rich flavor.
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  Yu Xiao Noodles

  A hand-pulled noodle dish with a secret sauce and fresh vegetables, known for its rich flavor and chewy texture.
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  Signature Beef Noodle Soup

  Signature beef noodle soup, featuring tender beef and smooth noodles, served in a rich beef broth with适量 vegetables and seasonings, carefully prepared to perfection.
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  清汤杂酱面

  清汤杂酱面以面条为主料，搭配由肉末、豆瓣酱、葱姜蒜等炒制而成的杂酱，再加入清汤煮制。面条煮熟后拌入杂酱，汤底清淡，酱香浓郁，辅以少量青菜或豆芽点缀。
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  Clear Soup with Pea and Noodles

  Clear soup mung bean noodles feature hand-made noodles with mung beans and minced pork sauce (made from pork and fermented broad bean paste), served in a clear broth, topped with green onions or cilantro.
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  Spicy Beef Noodles

  Fresh beef and raw chili are stir-fried together, then mixed with noodles and seasoned broth. The dish emphasizes tender beef and aromatic chili, with a broth made from stock or water.
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  Red Sauce Mixed Noodles

  A spicy noodle dish made with a rich red sauce of mixed minced meat, served over hand-pulled or cut noodles.
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  Glutinous Rice Balls in Fermented Rice Soup

  Glutinous rice balls in sweet fermented rice wine soup are a traditional dessert made primarily from glutinous rice flour dumplings cooked with sweet rice wine (also known as fermented glutinous rice). The dumplings are typically round, with a soft and chewy outer skin, and fillings can include sesame or red bean paste. To prepare, boil the dumplings in water until they float to the surface, then add sweet rice wine and an appropriate amount of sugar for flavoring. Stir well and serve immediately.

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