Close

Bai Jia Steamed Sauce Intestine Noodles

小吃快餐 · ⭐ 3.4

Nos. 154–156, Huangwa Street, Wangjiachang Community

Dishes

• 

  Harbin Beer

  Harbin Beer is an alcoholic beverage made primarily from barley, water, hops, and yeast, processed through mashing, fermentation, and filtration. Its production involves malting, mashing, boiling, cooling, fermenting, and aging, resulting in a beer with rich foam and a refreshing taste.
• 

  Crispy Black Fungus Salad

  Crispy Black Fungus Salad is a cold dish made with black fungus as the main ingredient, mixed with seasonings. The black fungus is blanched for a crisp texture, then combined with garlic, vinegar, soy sauce, and other seasonings for a fresh and refreshing taste.
• 

  Steamed Pork Ribs with Rice Flour

  Steamed pork ribs with rice flour is a dish made by marinating pork ribs in seasonings, coating them with ground rice flour, and steaming them until tender. The main ingredients include pork ribs, rice, and seasonings such as soy sauce, dark soy sauce, cooking wine, ginger slices, and green onion segments. The preparation involves marinating the ribs first, then mixing them with fried rice flour, and finally steaming until they are soft and tender.
• 

  Pork Slice Soup

  A savory soup made with thin slices of pork, simmered in clear broth with ginger and scallions for a delicate flavor.
• 

  Meat Slice Blood

  Meat slice blood is a dish made with pork or beef and fresh pig or cow blood. The meat is sliced and mixed with blood, then cooked by boiling or frying.
• 

  Pork Intestine Soup

  A savory soup made from pork intestines, simmered with ginger and scallions for a rich, flavorful broth.
• 

  Lung Slices with Blood

  The dish 'Lung Slices with Blood' is mainly made of pork lung and pig blood. After washing and slicing, it is marinated with seasonings and quickly stir-fried. The texture is tender and the flavor is rich.
• 

  Steamed Pumpkin

  Steamed pumpkin is a dish that uses pumpkin as the main ingredient. After peeling and cutting the pumpkin into pieces, it is steamed in a steamer until cooked, preserving the original flavor and nutritional content of the pumpkin.
• 

  Pork Trotter Soup

  Pig trotter soup is made primarily from pig trotters and simmered to perfection. The broth is creamy white, the trotters are tender and rich in collagen, making it a nutritious dish.
• 

  Langjiu

  Langjiu is a premium Chinese liquor made from high-quality red sorghum using traditional solid-state fermentation, known for its rich aroma and smooth taste.

Reviews