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Dali Meat Sauce Burned Ers Block

小吃快餐 · ⭐ 3.7

Shop P74, Huaxi Comprehensive Market, Lianran Subdistrict Office

Dishes

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  Braised Dumplings

  Braised dumplings filled with pork or shrimp, simmered in a rich savory broth for a flavorful and comforting dish.
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  Dali Pao Rou Er Si

  A specialty from Dali, Yunnan, featuring soft rice noodles served with tender stewed pork, pickled vegetables, and chili in a savory broth.
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  Soup Noodles

  A savory noodle soup made with fine rice noodles and broth, often served with meat and vegetables.
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  Soup Noodles

  A traditional dish made with rice noodles cooked in broth, often served with meat and vegetables for a savory flavor.
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  Clear Soup Dumplings

  Fresh dumplings filled with pork and vegetables, wrapped in thin dough and served in a clear broth. The soup base is made by simmering chicken or pork bones with scallions, ginger, and salt for a light, savory flavor.
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  Thin Bean Flour

  A traditional Yunnan snack made from mung bean paste, steamed into a smooth sheet and served with spicy oil and seasonings.
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  Purple Rice Dumpling with Ham Sausage and Fried Dough Stick

  A savory snack made by wrapping purple rice dumplings and ham sausage in fried dough sticks, then deep-fried for a crispy texture.
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  Tofu Skin Noodles

  A Chinese dish featuring tender tofu skin and soft noodles, typically served in a savory broth with meat or vegetables.
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  Sour Spicy Soup Dumplings

  A Chinese dish combining dumplings with a tangy and spicy soup, featuring pork or shrimp filling and vegetables like mushrooms and carrots in a flavorful broth.
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  Stewed Chicken Noodles

  A savory dish of stewed chicken and noodles, featuring tender chicken, vegetables, and a rich sauce served over rice noodles.

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