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Secret Sense Sichuan Restaurant · Crawfish · Grilled Fish · Frog

小吃快餐 · ⭐

Shop 108, South Tower, Liantai Tianhe YOHO, Huaguan South 8th Street

Dishes

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  Spicy Pork Intestines Stir-fry

  Dry Pot Pig Intestines is a dish primarily made with pig intestines, stir-fried with various spices and vegetables. First, the intestines are thoroughly cleaned and cut into segments, then stir-fried together with seasonings until golden and crispy. Finally, seasoning ingredients are added and stirred evenly to create a dish that is fragrant and rich in texture.
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  Grilled Chicken Wings

  Roasted chicken wings are made from chicken wing parts, marinated and then grilled in an oven or over charcoal. Common marinade ingredients include soy sauce, cooking wine, ginger, garlic, and honey to enhance flavor.
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  Grilled Sausage

  Grilled sausages are a dish made primarily from pork, beef, or chicken, seasoned with spices, stuffed into casings, and then cooked by grilling. The preparation typically involves heating with charcoal or an oven to achieve a slightly charred exterior while ensuring the inside is thoroughly cooked.
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  Grilled Beef Skewers

  Beef is cut into chunks, skewered, marinated with soy sauce, cooking wine, garlic, ginger, then grilled over charcoal or a grill until fully cooked with a slightly charred surface and tender meat.
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  Secret-Recipe Grilled Pork Skewers

  Grilled pork skewers marinated in a secret recipe and cooked over charcoal, offering a savory and aromatic taste.
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  Secret-Recipe Grilled Lamb Skewers

  Fresh lamb leg meat is marinated with special spices and grilled on skewers, resulting in tender and aromatic kebabs.
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  Fatty Intestine with Blood Curd

  Fatty Intestine and Blood Curd is a dish primarily made with pork intestines and duck blood. The preparation involves stewing the intestines until tender, then combining them with fresh duck blood and stir-frying with spices such as chili peppers and Sichuan peppercorns. The final result features a bright red color and rich, flavorful broth.
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  Sour Cabbage Chicken

  Suancai Chicken is a dish made primarily with chicken and pickled cabbage. Chicken pieces are stewed with pickled cabbage, often with ginger and garlic, resulting in tender chicken and richly flavored broth.
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  Fresh Live Lobster Dish

  Fresh live lobster dish made with steamed and seasoned crayfish, featuring tender meat and a rich, spicy garlic flavor.

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