Pang Guan · Guizhou Fresh Boiled Beef Noodles (Youfang Store)
小吃快餐 · ⭐ 4.1
No. 1388, Yinhang Road, Youfang Shopping Plaza, B1 Floor (next to Sukiya)
Dishes
Large Beef Noodle SoupLarge beef slices in rice noodle soup, made with fresh beef, rice noodles or vermicelli, and seasoned broth. Beef is blanched to remove odor, then stewed with spices for tender, flavorful meat. Noodles are soaked beforehand, placed in a bowl, topped with stewed beef and sauce, and garnished with green onions and cilantro.
Signature Fresh Boiled Beef Soup NoodlesThe signature fresh boiled beef soup noodles are made with fresh beef brisket, cooked in a rich broth. The soup is fragrant and hearty, with tender meat and hand-pulled noodles for a delicious taste.
Fried Sauce Wild Vegetable NoodlesA Chinese home-style dish made with hand-pulled noodles, stir-fried meat sauce, and fresh wild vegetables, offering a rich, savory flavor.
Hot Mint Beef OffalHot Mint Beef Offal is a dish made with beef offal as the main ingredient, quickly stir-fried with fresh mint leaves and chili peppers. It has a fragrant and slightly spicy flavor with a unique cooling sensation.
Hot-Flamed Mint BeefHot-Flamed Mint Beef is a Chinese dish made with fresh beef, mint leaves, and chili peppers. The beef is quickly stir-fried to maintain its tenderness, while the mint adds a refreshing aroma.
Fat Beef SkewersGrilled beef skewers made from tenderloin, marinated and charred over charcoal for a rich, savory flavor.
Crispy Pork Rinds with Small PotatoesA savory dish featuring small potatoes stir-fried with crispy pork cracklings, offering a satisfying crunch and rich flavor.
Sour Cabbage Beef Noodle SoupA spicy and sour noodle soup featuring tender beef slices, fermented cabbage, and rice noodles, popular in Sichuan cuisine.
Sour Cabbage Beef Noodle SoupA savory noodle soup featuring tender beef slices and sour cabbage, simmered in a tangy broth for a flavorful and satisfying meal.
Fresh Boiled Wagyu Beef NoodlesFreshly boiled wagyu beef served with slippery rice noodles in a hot broth, delivering tender meat and rich flavor.