Close

Horitsu Donburi (Jinjue Wanxiang Store)

小吃快餐 · ⭐ 4.1

B115, Basement Level B2, Jinjue Wanxiang

Dishes

• 

  Black Pepper Beef Rice Ball

  Tender beef strips stir-fried with black pepper sauce and wrapped in seasoned rice, forming a flavorful handheld dish.
• 

  Orleans Chicken Rice Ball

  A savory rice ball featuring tender chicken thighs marinated in Orleans seasoning, grilled and served with a rich sauce.
• 

  Hand-Beaten Pandan Lemon Tea

  Fresh lemon and pandan leaves are hand-beaten to release aroma, blended with sweet tea and ice for a refreshing, tangy drink.
• 

  Oil-Sauteed Salted Egg Yolk Rice Ball

  Oil-sauteed salted egg yolk rice balls are made by mixing cooked rice with fried egg yolk and oil-sauteed crushed rice or rice flour, then shaping into rounds or ovals.
• 

  Juicy Yangmei Drink

  Fresh bayberries are cleaned, pitted, and simmered with rock sugar or honey. After filtering and cooling, it's served chilled. Add lemon slices or mint leaves for extra flavor—refreshing with rich fruit aroma.
• 

  Cheesy Ham Rice Ball

  Rice balls filled with ham and cheese, coated with sesame seeds, steamed or microwaved to melt the cheese for a gooey center. Main ingredients: rice, ham, and cheese.
• 

  Avocado Tuna Rice Ball

  Avocado tuna rice balls made with rice, chopped tuna and avocado, seasoned and shaped into balls. Add a touch of soy sauce, sesame oil or lemon juice to enhance flavor.
• 

  Vegetarian Rice Ball

  A wholesome rice ball filled with assorted vegetables like carrots, cucumbers, mushrooms, and bean sprouts, wrapped in seaweed for a nutritious and satisfying meal.
• 

  Papaya Lemon Tea

  Passion fruit lemon tea is a beverage made from fresh passion fruit (guava) juice blended with fresh lemon juice and served over ice. It offers a refreshing taste with vibrant fruit aroma, making it an ideal choice for cooling off in summer.
• 

  Spicy Tuna Rice Ball

  Spicy tuna rice balls made with seasoned tuna, onions, chili flakes, and seasonings mixed into rice, shaped into balls. Optionally coated with sesame or seaweed for extra flavor. Ingredients are lightly sautéed before mixing with rice.

Reviews