Street-side Noodles

小吃面食 · ⭐

Left side of main entrance, Building D, Longhu Xinyi Street, Guanyinqiao Subdistrict

Dishes

Small Noodle Soup
Small noodle soup is a Chinese noodle soup made with thin noodles and a light broth. The main ingredients are flour, eggs, and water, cooked by boiling. It has a fresh taste and is suitable for daily consumption.
Dan Dan Noodles
Dan zha mian features noodles topped with a savory sauce made from minced pork, doubanjiang, and sweet bean sauce. Cooked noodles are mixed with the fragrant sauce and optionally garnished with cucumber strips and bean sprouts.
Pork Liver Noodles
Pork liver noodles is a Chinese dish made with pork liver and noodles. Liver is sliced or shredded, stir-fried with葱姜蒜, then simmered in broth or water before mixing with cooked noodles. Key steps include tenderizing the liver and removing its odor.
Spicy Noodles
Spicy noodle soup is a dish made primarily with noodles and seasoned with chili peppers, Sichuan peppercorns, and other spices. After boiling the noodles, they are topped with a specially prepared spicy and numbing sauce, then garnished with chopped green onions and crushed peanuts before serving.