Craving Fried Skewers (Yuantian Store)
小吃快餐 · ⭐ 3.5
No. 29-1, Siyanjing Hutong, Pinggu Town
Dishes
Blood sausageBlood sausage is a dish made primarily from pig intestines, which are cleaned, seasoned, filled with meat stuffing, and then steamed or boiled. To prepare it, the pig intestines are thoroughly cleaned and stuffed with a mixture of pork, starch, and seasonings, then steamed or boiled to set the shape, resulting in a soft, chewy, and elastic texture.
Fragrant Chicken StripsFragrant chicken strips made from breast meat, marinated, then fried or pan-seared to crispy outside and tender inside. Seasoned with scallions, ginger, garlic, and quickly cooked at high heat to lock in freshness, finished with a sprinkle of cilantro or green onions for aroma.
Crispy FishFish脆 is a dish made from fresh fish, marinated and coated with starch or flour before deep-frying until crispy. Main ingredients are fish meat and seasonings, with steps including slicing, marinating, and frying.