Lian Ji Ice Room · Hong Kong Style New Creation (Beijing Road Store)
粤菜 · ⭐ 4.1
No. 24 Yushan Road, Beijing Road Pedestrian Street, next to Cha Jiu Xing Qiu
Dishes
One-Bite Western StoreA creative fusion dish featuring crispy fried chicken, sweet chili sauce, and fresh vegetables. The chicken is marinated, breaded, and deep-fried, then tossed in a spicy-sweet sauce for a flavorful bite.
Uncle San's Chicken PotA specialty dish featuring braised chicken with ginger, scallions, and spices, slow-cooked to tender perfection.
Ancient-Method 20-Year Cured Tangerine Soy ChickenChicken slow-cooked with 20-year-aged tangerine peel and soy sauce, delivering rich aroma and tender texture.
Delicious Egg Fried RiceA comforting dish of fluffy eggs mixed with rice, often enhanced with ham and green onions for a rich, satisfying flavor.
Bear-shaped Lemon TeaA refreshing drink made with fresh lemon slices, tea, and sweetener, served chilled. Its bear-shaped design makes it fun and popular for kids and afternoon tea.
Lian's Pineapple BunLian's Pineapple Bun is a classic Hong Kong-style sweet bread. Its main ingredients include high-gluten flour, yeast, sugar, eggs, butter, and milk to form a soft dough. The top pineapple crust is made from low-gluten flour, butter, powdered sugar, and eggs, baked to form a golden, crispy, grid-patterned pastry. The bread is soft and fluffy, contrasting with the crispy crust. Traditionally, it contains no pineapple fruit; the name comes from the grid-like cracks on the surface resembling a pineapple skin. It is commonly eaten as breakfast or a tea-time snack.- Creamy ShrimpA dish made with fresh shrimp cooked in creamy sauce, garlic, and onions, offering a rich and savory flavor.
Stephen Chow's Favorite Instant NoodlesA classic Hong Kong-style instant noodle dish made with egg noodles, tomato sauce, sausage, vegetables, and a fried egg, simple to prepare and rich in flavor.
Stellar Beef Chow FunA classic Cantonese dish featuring tender beef slices and wide rice noodles stir-fried with vegetables, delivering a rich, savory flavor.
Hong Kong Milk TeaA classic Hong Kong beverage made by blending fresh milk with black tea, sweetened and strained through a cheesecloth for a smooth, creamy texture.
Braised Sauce Beef Stir-fryA Cantonese dish featuring tender beef stir-fried in a rich braised sauce, delivering savory and aromatic flavors.
Black Pepper Beef Stir-Fried NoodlesBlack pepper beef stir-fried with pasta features beef strips marinated in black pepper, cooked with Italian noodles and vegetables like onions and green peppers. Seasoned with soy sauce and oyster sauce for rich flavor.
Heartbreaking RiceThe Soul-Rendering Rice is built on优质 rice, topped with pan-seared barbecued pork, silky egg, and fresh green vegetables. The barbecued pork is specially seasoned and grilled to perfection—crispy on the outside and tender within—then drizzled with a house-made sauce that blends harmoniously with the rice, delivering a rich and layered taste experience.