Called a Fried Chicken
小吃快餐 · ⭐ 3.7
Room 301, 3rd Floor, Building 5, Zhongying Kangkang Valley
Dishes
Colonel's Chicken NuggetsColonel's chicken nuggets are made from chicken breast, which is minced and seasoned, then mixed with an appropriate amount of starch and egg liquid until well combined. The mixture is shaped into块状 and finally baked in a preheated oven or fried in hot oil until golden and crispy.
Large Chicken ThighThe large chicken leg is made primarily from chicken thighs, marinated and then grilled or fried. The skin is golden and crispy, while the meat inside remains tender and juicy, preserving the original aroma of the chicken.
Cheese Stick with Stringy TextureCheese sticks are made by coating mozzarella cheese in batter or breadcrumbs and frying until golden and crispy, with a crunchy exterior and molten cheese that pulls into strands.
Juicy King Oyster MushroomSliced king oyster mushrooms pan-fried until slightly charred, then stir-fried with garlic, soy sauce, oyster sauce, and a touch of sugar, followed by adding water to simmer and soften the mushrooms.
Delicious WingsA dish made of chicken wings, marinated and deep-fried until crispy, served with a secret sauce or salted pepper for a savory and satisfying taste.
Delicious French FriesDelicious fries are made primarily from potatoes, cut into strips and then fried or baked. During preparation, the potatoes are usually blanched to remove excess starch and maintain a crispy texture.
Apple PieA classic American dessert made with apples, sugar, and cinnamon baked in a flaky crust.
Honey Glazed Fried ChickenA crispy and sweet dish made by frying chicken pieces marinated in honey sauce, popular in Chinese cuisine.
Korean Fried ChickenKorean fried chicken features crispy, juicy chicken pieces coated in a special batter and glazed with a sweet-spicy sauce.
Banana PieA sweet dessert made with mashed bananas, sugar, and spices baked in a pastry crust.