Eight Drag Three Old Hot Pot
火锅 · ⭐ 3.7
No. 30 Huxie Road

Dishes
SeasoningSeasonings refer to ingredients or condiments used for flavoring, commonly including salt, soy sauce, vinegar, sugar, chili, Sichuan pepper, star anise, ginger, scallion, and garlic. They are mixed in proportions or used individually according to dish requirements to enhance food flavor.
Shredded Yellow TripeThousand-threaded yellow throat is a dish made from pig or beef yellow throat, sliced into fine threads after cleaning, then stir-fried with scallions, ginger, and garlic. It's blanched to remove odor, then cooked with seasonings for a crisp texture and rich aroma.
Hot Pot SeasoningHot pot seasoning is a compound condiment made from various spices, seasonings, and辅料, primarily including Sichuan pepper, chili, star anise, cassia bark, ginger, scallions, garlic, and doubanjiang, processed by stir-frying, grinding, or boiling to enhance hot pot broth flavor.