Warm Skewers (Huanke Xisanlu Store)
火锅 · ⭐ 3.6
No. 34 Jingsheng Zhong Street, Unit A50, 1st Floor
Dishes
Thousand Leaf Magic BellyQianye Mangu is a dish featuring pork stomach as the main ingredient. After cleaning and slicing, it's stir-fried with wood ear mushrooms, green peppers, and red peppers. Garlic, ginger, and seasonings are added for flavor. The texture is crisp and layered.
Orleans Grilled WingsOrleans-style chicken wings is a grilled dish primarily made with chicken wings. The wings are marinated in Orleans seasoning to infuse flavor, then grilled or pan-fried until the surface is slightly charred and the inside remains juicy.
Fried Egg SkewersFried egg skewers made with eggs as the main ingredient, seasoned and coated evenly on bamboo sticks, then deep-fried until golden and crispy, creating a crunchy exterior and tender interior.
Scallion pancake with eggScallion pancake with egg is a simple and delicious snack made primarily from scallion pancakes and fried eggs. The pancake is baked until golden and crispy, while the egg is pan-fried until the white solidifies, then sandwiched inside the pancake for immediate enjoyment.
Skewered MeatSkewer meat is a dish primarily made with pork or lamb. The meat is cut into bite-sized pieces, marinated with seasoning to infuse flavor, then threaded onto skewers. It is cooked by grilling or frying until the exterior is crispy and the inside remains tender, with a golden color.
White TofuWhite tofu is a dish primarily made with soft tofu. Typically, the tofu is cut into cubes, blanched to remove any odor, and then simmered in water or broth to preserve its natural flavor. It can be simply seasoned with scallions or cilantro, or enhanced with ingredients like dried shrimp or ham for added taste.
Vegetarian Chicken WingsFaux chicken wings made from tofu skin, shaped like wings and steamed or pan-fried to mimic the texture of chicken. Served with sauce or seasoning, a meat alternative for vegetarians.
Beef RollBeef roll is a dish made primarily from thinly sliced fatty beef. During preparation, the beef slices are rolled into cylindrical shapes and typically cooked together with vegetables or noodles. The cooking methods vary—such as boiling, steaming, grilling, or stir-frying—which results in different textures and flavors.
Sesame Chicken SkewersSesame chicken skewers are made by marinating chicken breast cubes, skewering them, and coating with toasted sesame seeds before grilling. They offer a crispy exterior and tender interior with a rich, nutty aroma.
Shrimp Skewer Hot PotShrimp skewer hot pot is a Sichuan dish made with shrimp tails, vegetables, and seasonings, grilled on bamboo sticks and cooked in a spicy hot broth. It has a fresh and spicy flavor with a rich aroma.
Grilled Beef SkewersSkewered beef grilled on a hot iron plate, marinated with soy sauce, cooking wine, and garlic, then cooked until tender with a delicious charred flavor.
Snow Demon BellyXue Mo Du is a dish made primarily from pig's stomach, cleaned and then stewed or stir-fried with various seasonings. Ginger slices and green onions are commonly added for flavor, while some recipes include wood ear mushrooms and carrots for texture.
Crispy Fried Oyster MushroomsFried oyster mushrooms are a deep-fried dish made primarily from oyster mushrooms. After cleaning and slicing or tearing into small pieces, the mushrooms are marinated with seasonings, then coated in a thin layer of starch or batter before frying until golden and crispy. The result is a dish with a crispy exterior and tender interior, rich in aroma.
Crispy Chicken CutletCrispy chicken cutlets are made from chicken breast, marinated and then coated with a special crispy batter before being fried in hot oil until golden and crunchy. The finished product has a crispy exterior and tender, juicy meat with an irresistible aroma.
SquidThis squid dish is made primarily from fresh squid, which is cleaned and sliced, then stir-fried or grilled with seasonal vegetables. It has a tender texture and is rich in nutrition, making it a popular seafood delicacy.
Tender Chicken SkewersFresh chicken breast marinated and grilled on skewers, tender and flavorful.
Sesame OilSesame oil is a refined oil made from high-quality sesame seeds through fine grinding and extraction. It has a golden yellow color, clear texture, and a rich sesame aroma. Commonly used for cooking seasoning or as a dressing for cold dishes, it adds a unique flavor to the cuisine.
Golden BeansGolden beans is a dish made primarily from yellow beans, typically soaked, boiled, then stir-fried with seasonings like scallions, ginger, garlic, soy sauce, and sugar to achieve a golden color and rich flavor.