Shengdu Zhua Zhanggui (Jida Road Branch)
小吃快餐 · ⭐ 3.8
Street-front Building No. 17, Jida Road
Dragon Mate tips
If you are traveling in China to visit Jinan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Street-front Building No. 17, Jida Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Signature Shredded Sichuan Pepper Chicken, Lemon Boneless Chicken Feet, Hot Braised Chicken.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Jinan
- Category: 小吃快餐
- Rating: 3.8
- Address: Street-front Building No. 17, Jida Road
- Popular dishes: Signature Shredded Sichuan Pepper Chicken, Lemon Boneless Chicken Feet, Hot Braised Chicken, Pork Skin Jelly, Sweet and Sour Boneless Duck Feet
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Dishes
Signature Shredded Sichuan Pepper ChickenA signature dish featuring tender chicken shredded by hand and stir-fried with Sichuan peppercorns and chili, delivering a bold, numbingly spicy flavor.
Lemon Boneless Chicken FeetChicken feet, deboned and marinated in lemon juice, garlic, and chili for a tangy, spicy flavor.
Hot Braised ChickenA dish made by slow-cooking whole chicken in a spiced hot broth until tender and flavorful.
Pork Skin JellyMeat皮冻 is a traditional dish primarily made from pork skin. The preparation involves cleaning the pork skin thoroughly, then simmering it until tender. Afterward, the meat皮 is filtered out, leaving only the broth. This broth is poured into a container and chilled until it solidifies. Finally, it is cut into pieces for serving.
Sweet and Sour Boneless Duck FeetA dish made with boneless duck feet, marinated and stir-fried in a sweet and sour sauce, offering a tender and flavorful bite.
Golden Award Crispy PotA Chinese dish made with pork belly, potatoes, and tofu skin, deep-fried and simmered in a secret sauce for a crispy exterior and tender interior.
Golden Award Sour Crisp RadishA refreshing cold dish made from fresh radish, marinated to achieve a tangy and crisp texture, perfect as an appetizer or side dish.