Shangpinxian Salmon (Hengjiang Store)
日料 · ⭐ 3.7
Stall No. 25, Hengjiang Coastal Development Zone Farmers' Market (Registered Address), adjacent to Dayang Department Store
Dishes
Honeysuckle Scallop SashimiFresh abalone is cleaned, sliced, arranged in a flower shape, and served chilled or cold to preserve its natural flavor.
French Red Wine Foie GrasA classic French dish made with premium goose liver slow-cooked in red wine, resulting in a rich and velvety texture.
Seaweed Sushi RollSeaweed sushi rolls are made by shaping rice into an oval and placing it on seaweed, then topping with raw fish, crab sticks, cucumber, and other ingredients. The seaweed is rolled around the rice and fillings to form a shape resembling a warship.
Flame Tiger Shrimp SushiA creative sushi dish featuring fresh tiger prawns, seasoned rice, and lettuce, topped with sauce and flamed for dramatic presentation.
Sweet Corn Sushi BoatA Japanese dish made with rice, sweet corn, crab stick, and avocado, shaped into a boat form and wrapped in seaweed for a fresh, sweet taste.
Sesame Octopus Sushi BoatFresh octopus meat stir-fried with sesame seeds, wrapped in sushi rice to form a boat-shaped roll, offering a savory and crunchy texture.
Vinegar Mackerel SashimiFresh mackerel slices served raw with a vinegar-based sauce, offering a refreshing and savory taste.
Fragrant Mango Sushi BoatA creative fusion dish featuring fresh mango cubes mixed with cream cheese, served on a sushi boat made of rice, offering a sweet and refreshing taste.