Tianfu Roasted Meat (Hongyang Branch)
小吃快餐 · ⭐ 3.8
No. 6 Liu Zhou East Road, Taishan Subdistrict, Shangcheng Zone 3, Building 21, Floors 1–3, Su Shang Life Plaza, Unit A04, 1st Floor
Dishes
Five-Spice Pig EarsFive-spice pig ears is a dish made primarily from pig ears, blanched and then simmered or braised with five-spice powder, soy sauce, and cooking wine. The finished dish has a crisp texture and rich flavor.
Five-Spice Chicken ThighFive-spice chicken thighs is a dish primarily made with chicken thighs, marinated and then boiled or pan-fried. The chicken thighs are typically seasoned with five-spice powder, soy sauce, cooking wine, and ginger slices, then heated to make the meat tender and aromatic.
Five-Spice Duck FeetFive-spice duck feet is a dish made primarily with duck feet, blanched and then simmered with spices like star anise, cassia bark, bay leaves, Sichuan pepper, and dried chili peppers. The finished dish has a bright red color, soft texture, and rich spice flavor.
Five-Spice Duck WingsFive-spice duck wings is a dish made by marinating duck wings in spices like five-spice powder, soy sauce, and cooking wine, then slowly stewing them until tender to absorb the rich flavors.
Roasted Aromatic ChickenRoasted chicken is made from whole chicken or chicken thighs, marinated and then baked in an oven or over charcoal. Common marinade ingredients include soy sauce, cooking wine, ginger slices, garlic, and five-spice powder to infuse flavor. The skin becomes crispy while the meat stays tender and juicy.
Crispy Chicken FeetChicken feet are boiled, seasoned with vinegar, garlic, and chili, then chilled for a crisp, tangy snack.
Spicy Tofu CubesSpicy tofu cubes are made by frying cubed tofu until golden, then stir-frying with chili, garlic, and ginger to absorb the spicy flavor.
Spicy Bean NoodlesSpicy bean threads is a dish made primarily with bean threads, which are soaked and stir-fried with chili, scallions, ginger, and garlic. Soy sauce and cooking wine are typically added to enhance the spicy flavor.
Spicy Pork JerkySpicy pork jerky is a savory snack made from marinated pork that's dried or baked until chewy and flavorful, with bold Sichuan spices.
Spicy Duck FeetSpicy duck feet is a dish made primarily with duck feet, blanched and then stir-fried or stewed with chili peppers, Sichuan peppercorns, and other spices. It has a bright red color, soft yet chewy texture, and a rich spicy-numbing flavor.