Shunhe (Shanghai Pujiang Shundi Sanhe Garden Hotel)

Name: Shunhe (Shanghai Pujiang Shundi Sanhe Garden Hotel)
Rating: 3.8

特色菜 · ⭐ 3.8

No. 360 Pujiang Road

Dishes

Loofah and Edamame Stir-Fry
Loofah and edamame stir-fry: Cut loofah into segments, blanch edamame. Stir-fry garlic in hot oil, add loofah until soft, then add edamame. Season and cook until flavors blend.
Cheese-Baked Boston Lobster
Cheese-baked Boston lobster is made with fresh Boston lobster as the main ingredient. After steaming, the meat is removed, mixed with melted cheese, and placed back into the lobster shell. It is then baked in an oven until the cheese on top turns golden and crispy.
Pickled Mustard Green and Bamboo Shoots with Small Yellow Croaker
Pickled mustard green and bamboo shoot stir-fry with small yellow croaker. The pickled mustard green and bamboo shoots are stir-fried, then the small yellow croaker is added for a quick stir-fry.
Golden Dumpling Shrimp
Golden Dumpling Shrimp features crispy fried shrimp shaped like traditional Chinese dumplings, offering a savory and satisfying bite.