Nuanyan Xiao Lingnan
特色菜 · ⭐ 4.3
Xiao Lingnan, Xiaomiao Town
Dishes
Spicy Crab FeastA flavorful dish of fresh crabs stir-fried with spicy seasonings, delivering a rich and aromatic taste.
Stir-Fried SpinachStir-fried spinach is a simple home-style dish, primarily made with fresh spinach. The method involves washing and cutting the spinach into segments, heating oil in a pan, adding minced garlic to sauté until fragrant, then quickly stir-frying in the spinach. Season with salt and a small amount of chicken essence, and remove from heat once the spinach is just cooked through.
Secret-Recipe Lamb Rack PotA pot of premium lamb ribs simmered with vegetables and a special sauce, resulting in tender meat and rich aroma.
Sweet and Sour Pork RibsSweet and sour pork ribs is a classic Chinese dish using pork ribs as the main ingredient. The ribs are first fried until golden and crispy, then stir-fried with seasonings such as sugar, vinegar, and tomato sauce to coat the ribs evenly in a rich sweet-and-sour sauce.
Spicy Braised Duck HeadsSpicy braised duck heads are simmered slowly in a seasoned spicy sauce made with star anise, cinnamon, bay leaves, Sichuan peppercorns, dried chilies, soy sauce, sugar, and salt.
Spicy Braised Duck FeetSpicy braised duck feet is a dish primarily made with duck feet, cooked through the braising method. Its distinctive feature lies in the use of spicy braising seasoning, allowing the duck feet to fully absorb the braising sauce and develop an appealing color and spicy flavor.
Wild Vegetable and Pork Belly SoupA hearty soup made with wild vegetables and crispy pork belly, simmered in rich broth for a savory and wholesome taste.
Golden Beef Shank PotA hearty pot of tender beef shank simmered with vegetables and aromatic spices, delivering rich, savory flavors.
Freshly Simmered Chicken SoupFreshly simmered chicken soup made with free-range chicken and herbal ingredients, gently cooked for a rich, nourishing broth.
Black Pork and Garlic LobsterFresh lobster stir-fried with black pork and garlic, delivering a rich, aromatic flavor.