Nian Jianghu · Lobster Barbecue Hot Pot (Wanda Plaza Ecological City Store)
烧烤 · ⭐ 4.8
No. 29, at the intersection of Heyi Road and Hechang Road

Dishes
Qianjiang Clear Water Boiled ShrimpFresh river shrimp cooked in a clear broth with a secret spice blend, resulting in tender and flavorful seafood.
Qianjiang Clear Water Stewed CrawfishFresh crawfish stewed in oil with ginger, garlic, and chili, resulting in a rich, spicy flavor and tender meat.
Qianjiang Clear Water Garlic LobsterFresh lobster stir-fried with garlic, ginger, and scallions in clear water, highlighting the natural flavor of the lobster and aromatic garlic.
Qianjiang Clear Water Spicy CrawfishFresh crawfish stir-fried with chili, Sichuan pepper, and aromatics in a rich, spicy sauce.
Fried Steamed Bun SlicesFried steamed bun slices is a simple and popular Chinese snack, primarily made from steamed buns. The preparation involves slicing the buns thinly and frying them in hot oil until golden and crispy. The fried buns are香脆 (crispy and fragrant), suitable as a breakfast item paired with soy milk or milk, or as a light afternoon tea snack.
Secret-Recipe Inner Mongolia Lamb RibsThis dish features tender lamb ribs from Inner Mongolia, marinated in a secret spice blend and grilled to perfection.
Lamb SkewersLamb skewers are made by cutting fresh, tender lamb into chunks, threading them onto bamboo or metal skewers, and marinating before grilling directly over charcoal. During grilling, the lamb's fat drips onto the fire, creating smoke that熏 (smokes) the meat, resulting in a crispy exterior and tender interior with rich aroma.
Spicy Stir-Fried ClamsSpicy stir-fried clams is a dish featuring clams as the main ingredient, stir-fried with green and red chili peppers and minced garlic. First, clean the clams thoroughly, then quickly stir-fry them at high heat with seasonings to preserve their fresh and tender texture.
Chongqing Spicy ChickenChongqing Chili Chicken is a dish made primarily with chicken, paired with a large amount of dried red chili peppers and Sichuan peppercorns. The chicken is cut into pieces, marinated, then stir-fried at high heat with spices and chili peppers until the chicken turns golden and crispy.
Flavorful Grilled FishFlavorful grilled fish made with fresh fish, marinated and grilled over charcoal or in an oven, served with bean sprouts, potatoes, and lotus root, then topped with a special sauce that makes the fish tender and flavorful while the vegetables absorb the rich broth.