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Shangben Sushi

日料 · ⭐ 3.5

B1, Junhui Mingxuan, Huanshi West Road (near Exit W of Xicun Metro Station)

Dishes

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  Salmon Sashimi

  Sashimi is a dish made primarily from fresh salmon. The preparation is simple: slice the salmon thinly and serve with condiments such as wasabi and soy sauce, preserving the fish's original freshness and flavor.
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  Salmon California Roll

  Salmon California Roll is a sushi made with fresh salmon, avocado, cucumber, and crab or imitation crab, wrapped in sushi rice and seaweed. Spread sushi rice on seaweed, add sliced salmon, avocado, and cucumber, then wrap with crab meat or imitation crab, and slice into bite-sized pieces.
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  Barbecue Pork Udon Noodles

  A savory dish featuring tender barbecued pork served over chewy udon noodles in a rich, flavorful sauce.
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  Seaweed

  Seaweed, made from fresh seaweed that is cleaned and cooked to preserve its original flavor. It can be enjoyed with simple seasonings, offering a tender texture and the delicious gift of the ocean.
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  Grilled Emperor Crab Leg Rice Bowl

  Fresh emperor crab legs grilled to perfection and served over fragrant rice with a savory sauce.
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  Grilled Cheese Salmon

  Grilled salmon with a rich cheese sauce, offering a perfect balance of smoky and creamy flavors.
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  Grilled Crab Stick Sushi

  Grilled crab stick sushi features fresh crab sticks, seasoned rice, and lettuce, lightly seared for a savory, tender bite.
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  Meat Floss Hand Roll

  A hand-held roll made with thin crepe filled with savory meat floss, fresh vegetables, and egg strips.
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  Cheese Eel Sushi

  Cheese eel sushi features fresh eel grilled or pan-seared, placed on sushi rice, topped with melted cheese, and wrapped in seaweed. Seasoned with a sauce made from soy sauce, sugar, and mirin.
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  Grilled Eel Bento with Rice

  Grilled eel glazed with sweet soy sauce, served over rice with side vegetables.

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