Huizhou Duck Head (Xindu Shopping Branch)

Name: Huizhou Duck Head (Xindu Shopping Branch)
Rating: 3.5

小吃快餐 · ⭐ 3.5

Shiji Xindu Shopping Plaza

Dishes

Five-Spice Braised Chicken Thigh
Five-spice braised chicken thighs made with chicken legs, star anise, cassia bark, bay leaves, Sichuan pepper, and cloves, slowly simmered after blanching. The dish has a bright red color and tender, flavorful meat.
Braised Pork Trotters
Braised pig trotters are made by blanching pig trotters and then stewing them slowly with soy sauce, cooking wine, rock sugar, star anise, cinnamon, and bay leaves until tender and flavorful.
Spicy Duck Intestines
Spicy duck intestine is a dish primarily made with duck intestines. After cleaning, the duck intestines are stir-fried with chili peppers, Sichuan peppercorns, and other seasonings. Garlic, ginger, and green onions are typically added during preparation to enhance aroma while preserving the crisp and tender texture of the duck intestines.