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Li Xiansheng Garden Restaurant - Whole Roasted Lamb

其他美食 · ⭐ 3.7

Behind Qianshan Meijun Community, Tonghui Subdistrict (1 km from Puhui Haosheng Hotel toward Guanyin)

Dishes

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  Miao Suan Ba Huang Lobster

  Miao Suan Ba Huang Lobster is a Chinese dish made with lobster, garlic seasoning, and special sauce. Main ingredients include lobster, garlic, ginger, and scallions, cooked by stir-frying, resulting in a rich and fragrant flavor.
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  Sichuan North Cold Jelly Noodles

  Chuanbei Cold Jelly is a traditional snack made from pea starch, processed into cold jelly and then cut into细 strips. It is typically served with seasonings such as chili oil, Sichuan pepper powder, vinegar, and garlic paste, creating a spicy, numbing, sour, and fragrant dish.
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  YiBao Purified Water

  Yi Bao purified water is a bottled drinking water, primarily composed of water that has undergone multiple filtration and purification processes, with no additives or minerals added. Its production process includes multi-stage filtration, ultraviolet sterilization, and ozone disinfection to ensure safe and clean water quality.
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  Signature Seafood Congee

  Signature seafood congee made with rice and fresh seafood like shrimp, crab, fish slices, and shellfish, slowly simmered to create a rich, thick broth where the seafood flavors blend perfectly with the rice.
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  New-style Pickled Pepper Frog Legs

  New-style pickled pepper frog legs is a dish made with frog legs as the main ingredient, combined with pickled peppers, ginger, garlic, and other seasonings. It is prepared using a combination of pickling and stir-frying methods. The texture is tender, and the flavor is sour and spicy.
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  Steamed Freshwater Crab

  Steamed fresh crab is a dish made with live crabs, steamed in clear water to preserve its original flavor and freshness.
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  Sizzling Double Crisp

  Spicy Double Crisp is a traditional Chinese dish made primarily from pig's stomach and chicken gizzard. The ingredients are sliced thinly and stir-fried at high heat with chili peppers, garlic, and other seasonings. The dish features bright colors and a tender, elastic texture.
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  Seasonal Vegetables

  Vegetable medley is a dish made primarily from fresh vegetables such as greens, carrots, potatoes, corn, and green beans. The vegetables are washed, cut into pieces, and prepared by stir-frying or blanching and mixing to retain their natural flavors.
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  Tomato Fish Slices

  A Chinese dish featuring tender fish slices stir-fried with tomatoes, offering a sweet and sour flavor.

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