Longji Mountain City Tangyuan (Qijiang Wanda Plaza Branch)
小吃快餐 · ⭐ 3.7
No. 27 Binhe Avenue
Dishes
Size Double ComboA dish featuring two different-sized main ingredients, such as chicken pieces and shrimp balls, stir-fried together with sauce for a rich, layered flavor.
Size-Double Combination TangyuanA dessert featuring large and small glutinous rice balls filled with sweet fillings like sesame or red bean paste, served in a warm broth or plain.
山城凉面山城凉面是一道以面条为主料，搭配黄瓜丝、胡萝卜丝、豆芽等蔬菜，佐以芝麻酱、酱油、醋、辣椒油等调料拌制而成的冷面菜品。面条通常为碱水面，口感筋道，夏季食用清爽开胃。
Yangmei Hand-holding IceYangmei Hand-holding Ice is a dessert made primarily with fresh yangmei and ice. The yangmei is mixed with ice, offering a refreshing and sweet-sour taste.
Cinnamon Fragrance Peanut Glutinous Rice BallsCinnamon Fragrance Peanut Glutinous Rice Balls are a traditional sweet dessert made with glutinous rice flour, filled with peanut crumbs and sugar. The outer skin is soft and chewy, the filling is sweet and fragrant with a strong cinnamon aroma, and it is a common food during the Mid-Autumn Festival.
Vegetarian Sour Spicy NoodlesA vegetarian dish made with rice noodles, fresh vegetables, and a tangy spicy sauce, known for its refreshing and bold flavor.
Red Sugar Fermented Rice BallsA traditional Chinese dessert made with glutinous rice balls cooked in red sugar and fermented rice wine, offering a soft, sweet, and subtly alcoholic flavor.
Red Sugar Fermented Rice EggA traditional Chinese dessert made by poaching eggs in a sweetened fermented rice wine sauce, resulting in a soft, richly flavored dish with a subtle alcoholic note.
Longji Vegetarian Tiao PiLongji Vegetarian Tiao Pi is a vegetarian dish made primarily with tofu skin, which is blanched and cut into strips, then mixed with seasonings. It has a smooth texture and a light taste, suitable for those who prefer healthy eating.
Longji Chongqing NoodlesLongji Chongqing Noodles is a Chongqing specialty snack made with noodles, beef, bean sprouts, and green vegetables. It is cooked and seasoned with chili oil and Sichuan pepper powder, offering a deliciously spicy and fragrant flavor.