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Liu Zi Farmhouse

农家菜 · ⭐ 3.3

No. 37 Peizheng Avenue, adjacent to Provincial Highway X284 (Peizheng Road)

Dishes

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  Five-Willow Fried Egg

  Five Willow Fried Egg is a Chinese dish featuring eggs as the main ingredient. Eggs are beaten and seasoned, then deep-fried until golden and crispy, forming a crunchy outer layer resembling willow branches. It's typically served with scallion strips, ginger threads, garlic, and carrot shavings for a colorful 'Five Willow' effect.
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  Tofu

  Tofu is a soy-based food made by coagulating soy milk and pressing the resulting curds into blocks. It has a mild flavor and versatile texture, commonly used in Asian cuisine.
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  Bamboo Shoot and Pork Balls

  A dish made with fresh clams and pork, mixed into seasoned meatballs and cooked by boiling or steaming for a tender, flavorful bite.
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  Steamed Mandarin Fish

  A dish made by steaming fresh mandarin fish with ginger and scallions, preserving its natural freshness and flavor.
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  Steamed Free-range Chicken

  A dish made by steaming fresh free-range chicken with ginger and scallions, preserving its natural flavor and tenderness.
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  Slippery Tofu Skin

  A dish made with soaked tofu skin stir-fried with vegetables, offering a smooth and tender texture.
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  Eggplant Stew

  Eggplant stew is a home-style dish primarily made with eggplant. The preparation typically involves cutting the eggplant into pieces or slices, then simmering it together with seasonings in a pot over low heat until the eggplant becomes tender and fully absorbs the flavors, resulting in a rich and flavorful broth.
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  Braised Beef Shank with Radish

  A traditional Chinese dish featuring tender beef and sweet radish simmered in a savory broth until richly flavorful.
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  Sour Cabbage Stir-Fried Intestines

  Sour cabbage stir-fried with intestines is a dish primarily made with sour cabbage and pig intestines. After thorough cleaning and boiling, the intestines are stir-fried together with the sour cabbage, allowing the tangy aroma of the cabbage to blend harmoniously with the rich flavor of the intestines, creating a unique taste.
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  Aluminum Foil Baked Spare Ribs

  A dish of pork ribs marinated and baked in aluminum foil, resulting in tender, juicy meat with rich flavor.

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