Niu Jia Po Pickled Pepper Rice Noodles (Heshenghui Branch)
小吃快餐 · ⭐ 4.2
No. 113, Tianbao East Street
Dishes
Pickled Pepper Beef Offal Rice NoodlesA spicy and flavorful dish featuring beef offal and rice noodles simmered in a tangy pickled pepper broth, known for its bold taste and satisfying texture.
Sichuan-style Pickled Pepper Pork Liver Rice NoodlesSpicy pickled pork liver rice noodles are primarily made with pork liver and rice noodles. The pork liver is sliced and blanched, then stir-fried with pickled chili peppers, scallions, ginger, garlic, and other seasonings. After that, it's simmered in clear broth until boiling, and finally the cooked rice noodles are mixed into the soup. The finished dish has a bright red broth and a rich, complex flavor.
Pickled Chili and Sour Cabbage with Pork StripsA classic Sichuan dish featuring pork strips stir-fried with pickled chili and sour cabbage, delivering a bold, tangy, and spicy flavor.
Pickled Chili Sour Cabbage Pork NoodlesA spicy and sour noodle dish featuring pork strips, pickled chili, and fermented cabbage in a savory broth.
Spicy Pepper Chicken Offal Rice NoodlesSpicy pickled pepper chicken offal rice noodles feature rice noodles as the main ingredient, paired with chicken gizzards and chicken liver, seasoned with pickled chili peppers. First, cook the rice noodles and set aside. Then stir-fry the chicken offal together with the pickled chilies, and finally mix with the rice noodles to create a fresh, aromatic, and mildly spicy flavor.
Wild Bamboo Shoot Stewed Pork Rice NoodlesA savory dish featuring wild bamboo shoots and pork stewed together with rice noodles, creating a rich and aromatic flavor.