Ge Lang He Noodles (Oceanic Future Plaza Store)
小吃面食 · ⭐ 4.4
Third Floor, Oceanwide Yu Lai Plaza Shopping Center, Huajie Road

Dishes
云南时令菌类米线云南时令菌类米线以新鲜时令野生菌类为主料,搭配细米线煮制而成。菌类包括松茸、牛肝菌、鸡枞等,经清洗后与米线一同入锅炖煮,加入适量高汤调味,保持食材原味。
Shredded Potato SaladShredded potato salad is a home-style dish primarily made from potatoes. Potatoes are washed, sliced into thin strips, blanched, then drained. Add garlic paste, vinegar, soy sauce, salt, sugar, and chili oil, mix well, and it's ready to serve.
原汤土鸡米线原汤土鸡米线以新鲜土鸡熬制高汤为底,加入手工米线、鸡肉片和少量配菜如青菜、胡萝卜等,通过炖煮使汤汁浓郁,米线吸饱鸡汤精华,口感软糯。
洋芋沙沙洋芋沙沙是一道以土豆为主要食材的凉拌菜,将煮熟的土豆切成小块或薄片,加入蒜末、葱花、辣椒油等调料拌匀制成。制作过程中通常不加热,直接调味后即可食用。
Crispy Fried Pork StripsFried pork slices, known as 'Xiaosu Rou', is a traditional dish made primarily from pork. The pork is sliced thinly, marinated, then coated in a batter and deep-fried until golden and crispy. The finished dish has an appealing color, tender and juicy meat, and a crisp outer layer.
Tomato NoodlesTomato rice noodles is a dish made with rice noodles and fresh tomatoes. The noodles are cooked and simmered with diced tomatoes, absorbing their sweet and sour juices. A touch of chopped scallions and garlic enhances the flavor, resulting in a refreshing taste with a rich broth.
老南昌地道拌粉老南昌地道拌粉是一道以米粉为主料的江西传统小吃,将煮熟的米粉拌入花生酱、酱油、辣椒油、醋、蒜末、葱花等调料,搭配黄瓜丝、萝卜干、香菜等配菜,搅拌均匀后食用。
Crossing-the-bridge Rice NoodlesCrossing-the-bridge rice noodles is a specialty snack from Yunnan, consisting of rice noodles, sliced meat, vegetables, and soup stock. The rice noodles are delicate and soft, the broth clear and flavorful, with rich ingredients that are gradually added to the hot soup to cook, preserving the fresh and tender texture of the ingredients.
Fragrant Chicken CutletXiangxue chicken cutlets are made from chicken breast, marinated and then deep-fried. The outer crust is golden and crispy, while the inner meat remains tender and juicy.
Sesame OilSesame oil is a refined oil made from high-quality sesame seeds through fine grinding and extraction. It has a golden yellow color, clear texture, and a rich sesame aroma. Commonly used for cooking seasoning or as a dressing for cold dishes, it adds a unique flavor to the cuisine.
Spicy Beef Noodle SoupSpicy beef rice noodles made with beef slices and rice noodles stir-fried with chili and Sichuan peppercorns, then mixed with a spicy broth for rich, layered flavors.