Yuan Sen Tai Fresh Soup (Jianghan District Sanmin Hot Soup Branch)
小吃快餐 · ⭐ 3.7
No. 25, Sanmin Road, Minyi Street (near the Bronze Statue)
Dishes
Black Chicken Noodle SoupA Chinese dish made with black chicken and vermicelli, simmered to create a rich, savory broth.
Pork Rib and Lotus Root SoupPork rib and lotus root soup is a traditional nourishing soup, made primarily with pork ribs and fresh lotus root pieces, carefully stewed to perfection. The broth is clear and bright, the pork ribs are tender and flavorful, and the lotus root pieces have a soft, slightly sticky texture. Overall, it offers a light taste with rich nutritional value.
Kelp and Pork Rib SoupSeaweed and pork rib soup is a soup dish primarily made with seaweed and pork ribs. The preparation typically involves first stewing the pork ribs until tender, then adding the seaweed to continue cooking until the broth becomes rich and the ingredients are fully cooked.
Kelp and Pig Lung SoupA traditional Chinese soup made with kelp and pig lung, simmered to create a nourishing and refreshing dish.
Pig Trotter and Vermicelli SoupA nourishing soup made with pig trotters and vermicelli, slow-cooked to tender perfection, offering a rich, savory flavor.
Tripe and Vermicelli SoupA savory soup made with sliced pork tripe and vermicelli, simmered until tender and flavorful.
Glass Noodle Chicken SoupA savory soup made with chicken, glass noodles, and aromatic herbs, simmered to perfection for a rich and comforting flavor.
Duck Soup with Rice NoodlesA savory soup made with duck meat and rice noodles, simmered to perfection for a rich, comforting flavor.
Fried Noodles and Pigeon SoupA nourishing soup made with pigeon, rice noodles, and aromatic ingredients, simmered slowly to create a rich, savory broth.
Radish and Beef Shank SoupA hearty soup made with beef shank and radish, slow-cooked until tender and flavorful.