Ma La Sheng Yan · Spicy Pot · Sour Fish (Jiangning Wanda Branch)
川菜 · ⭐ 4.8
4th Floor, Wanda Plaza, Jiangning District
Dishes
Tomato Fish for BabiesA baby-friendly dish made with tender fish and fresh tomatoes, gently simmered to create a nutritious and tasty meal for infants.
Crispy Pork StripsSucculent pork slices, made from fatty pork belly, are marinated and then deep-fried until golden and crispy. To prepare, the pork belly is sliced thinly, seasoned with salt, cooking wine, and five-spice powder, then fried in hot oil until perfectly crisp.
Fried Chicken WingsFried chicken wings is a dish made primarily from chicken wing sections, marinated and then deep-fried at high temperature until golden and crispy. The outer skin is crunchy while the meat inside remains tender and juicy, making it a favorite among diners.
Refreshing Cold NoodlesRefreshing cold noodles made with boiled noodles, cucumber strips, carrot shreds, and bean sprouts, dressed in a sauce of soy sauce, vinegar, sesame oil, garlic, and a touch of sugar. Toss well and enjoy. Rinse noodles in cold water to maintain a smooth texture.
Swan EggA creative dish made from eggs shaped like swans, typically steamed or pan-fried, served with sauce or side dishes for a delicate and elegant taste.
Sauce-Flavored BrothThe sauce-based broth is made with various spices and doubanjiang, stir-fried with scallions, ginger, garlic, star anise, cinnamon, then boiled with stock or water to create a rich, complex aroma. Key ingredients include doubanjiang, chili, Sichuan peppercorns, scallions, ginger, garlic, and multiple spices.
Lime Seaweed RiceA refreshing rice dish seasoned with lime juice and topped with crispy seaweed, perfect for light meals.
Spicy Sichuan Fish SoupFresh fish stewed in a spicy broth with Sichuan peppercorns and chili, delivering a numbing and aromatic flavor.
Fresh Soup Sour FishFresh soup sour fish is made with fresh carp, fermented vegetables, ginger, and garlic, resulting in a clear, slightly sour broth with tender fish meat and crisp vegetables.
Fresh and Fragrant BrothA fragrant broth made from chicken, pork bones, and seafood, simmered with aromatic spices for a rich, savory flavor.
Spicy Boneless Chicken FeetSpicy boneless chicken feet is a cold dish made from chicken feet, blanched to remove odor and bones, then marinated or mixed with chili, Sichuan pepper, garlic, ginger, and other seasonings for a crisp texture and rich flavor.