Perfume Lotus Farmhouse Cuisine (Wuzhai Store)
小吃快餐 · ⭐ 3.6
No. 722, Wuzhai Village, Yibei Road
Dishes
Frozen Crucian CarpA cold dish made from fresh crucian carp that is marinated, boiled, and then chilled to set, resulting in a tender and refreshing texture.
Salted Pork and Vegetable RiceA traditional Chinese dish made by stir-frying salted pork and vegetables, then mixing with rice to create a savory, aromatic meal.
Oil-Blasted PeanutsA classic Chinese cold dish made by quickly stir-frying fresh peanuts in hot oil until crispy and fragrant, often served as a snack or side dish.
Hot Lamb SoupHot lamb is a dish primarily made with fresh lamb meat, typically using lamb leg or lamb belly. The meat is cut into pieces, blanched in water to remove blood foam, then stewed with ingredients such as ginger slices and scallions to ensure the lamb is thoroughly cooked while remaining tender. A small amount of cooking wine can be added during cooking to remove fishy odor, and finally garnished with chopped scallions or cilantro.
Steamed Free-range ChickenSteamed free-range chicken, gently poached and chilled for tender texture, served with ginger and scallion sauce.
Braised River Fish MixA Chinese dish made by braising a mix of river fish with soy sauce, sugar, and aromatics until tender and flavorful.
Sauce Egg Braised PorkA Chinese dish combining braised pork belly with seasoned eggs, resulting in a rich, savory flavor and tender texture.
Green Pepper and Water Chestnut Shredded PorkA classic Chinese dish featuring tender pork strips stir-fried with green peppers and water chestnuts, seasoned simply for a savory taste.