Yushengyuan Huangfen Chicken (Jingxiang Road Store)
小吃快餐 · ⭐ 3.7
Second storefront on the right outside the gate of BAK Battery Courtyard, No. 6 Huaxin Road, Beichen Science and Technology Park
Dishes
Braised Pear in Rock SugarBingtang Xue Li is a dessert made primarily from pears and rock sugar. After removing the core from the pear, it is cooked together with rock sugar in a pot until the pear becomes soft and the sugar melts. The finished dish has a refreshing sweetness with tender,糯 (soft and sticky) pear flesh.
Dare to Go AnywhereYong Chuang Tian Ya is a dish featuring chicken thigh meat, paired with vegetables like green pepper, red pepper, and onion. The marinated chicken pieces are stir-fried with the vegetables until tender and flavorful, offering a fresh taste and vibrant colors.
哈啤哈啤是一道以啤酒为主要调味料的菜肴，通常使用鸡翅、排骨或肉类作为主料，通过腌制和炖煮的方式制作而成。主要食材包括肉类、啤酒、姜片、葱段等，烹饪过程中利用啤酒的香气和酒精挥发提升风味。
Da Niu Lanshan BaijiuA premium Chinese liquor blended with aromatic spices and ingredients, offering a rich, smooth flavor perfect for dining or sipping alone.
Baby bok choyBaby bok choy is a small type of Chinese cabbage with a fresh and tender texture. Common cooking methods include stir-frying, garlic stir-fry, or simmering in clear soup. To prepare, first wash the baby bok choy thoroughly, then add appropriate seasonings and ingredients according to your chosen method, and stir-fry until soft or simmer until flavorful.
Glass NoodlesGlass noodles are thin, elongated food products primarily made from mung bean, sweet potato, or potato starch, and are produced by steaming and sun-drying. During preparation, the starch slurry is heated to solidify, then cut into fine strands and dried. Before eating, they must be soaked in warm water and can be stir-fried, boiled, mixed, or used in soups, often paired with meats, vegetables, and seafood.
Shiitake MushroomShiitake mushrooms, using fresh shiitake as the main ingredient, can be cooked into various delicious dishes after cleaning. Common preparation methods include stir-frying, stewing, and steaming. Shiitake mushrooms have a rich, tender texture, a delightful flavor, a unique aroma, and are highly nutritious with certain medicinal properties.
Fish tofuFish tofu is made primarily from fresh, tender fish meat and soft tofu, finely mixed and then steamed or boiled to achieve a delicate, white, and smooth texture.
Braised Beef with PotatoesA Chinese dish featuring beef and potatoes braised in savory sauce until tender, with rich flavor and soft texture.
Braised Pig Trotters in Brown SauceHuangfen Pig Trotters is a dish made primarily with pig trotters, blanched and then stewed with scallions, ginger, garlic, and other seasonings. Soy sauce, cooking wine, and rock sugar are added for flavor, then slowly braised until the trotters are tender and fully flavored.