Hui Wei Ji Pai Chicken Cutlet (Mindu Branch)
小吃快餐 · ⭐ 3.6
No. 82, Xialun Village, Xiangsi Lake North Road, 1st Floor (near the North Gate of Guangxi University for Nationalities)
Dishes
Crispy Rice BowlA crispy rice bowl made with seasoned rice and a golden, crunchy coating, offering a satisfying texture contrast.
Oreo Milk TeaOreo milk tea is made with black or green tea as a base, mixed with milk or non-dairy creamer, and topped with Oreo crumbs. Brew tea, cool it, mix with milk and sugar, then add Oreo pieces on top.
Milk Tea TrioMilk Tea Trio is a classic drink composed of rich milk tea, chewy tapioca pearls, and smooth grass jelly. The preparation is simple: mix brewed black tea with milk, add cooked tapioca pearls and pre-made grass jelly, then stir well to enjoy.
Handmade Burning Mesona JellyA traditional dessert made from mesona grass, boiled and cooled into a jelly-like texture, often served with coconut milk or sweet syrup.
Special Squid CrispA crispy snack made from fresh squid, marinated and deep-fried to golden perfection, offering a delightful contrast of crunchy exterior and tender interior.
Special ChickenA dish made with whole chicken marinated in spices and simmered to perfection, resulting in tender and flavorful meat.
Blueberry Green TeaA refreshing beverage made with fresh blueberries and green tea, offering a sweet and crisp taste.
Bawang Chicken CutletBàowáng chicken cutlet is made from chicken breast, marinated, coated in starch or batter, then deep-fried to achieve a crispy exterior and tender interior. Some versions include special sauces or seasonings for enhanced flavor.
Fresh Herb MilkA refreshing drink made by mixing fresh herbs with milk, preserving the natural aroma and creamy texture.