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Houke Pizza (Lanjia Branch)

西餐 · ⭐ 3.6

No. 103, Building 26, Phase IV, Wanlong Galaxy City North Zone, Guangning Road

Dishes

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  One-Bite Sausage

  A dish made from pig intestines, cleaned and sliced, then marinated and cooked by boiling or frying. Common seasonings include scallions, ginger, garlic, soy sauce, and cooking wine for flavor. Some versions add chili peppers or doubanjiang for extra taste.
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  Xinjiang Cumin Chicken Strips

  Xinjiang Cumin Chicken Strips features tender chicken strips stir-fried with cumin, chili, and spices, delivering a bold, aromatic flavor typical of Xinjiang cuisine.
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  Samba Shrimp Skewers

  Samba shrimp skewers feature fresh large shrimp, deveined with tails intact, marinated in olive oil, garlic, onion, tomato sauce, and spices, then grilled or pan-fried for tender, flavorful meat with a slightly charred surface.
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  Thai Curry Chicken Pasta

  Thai curry chicken pasta features tender chicken stir-fried in spicy Thai red curry paste with coconut milk, served over cooked pasta for a rich, aromatic dish.
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  Durian Cheese Tart

  A fusion dessert featuring a flaky crust filled with creamy durian and cheese, offering a rich, sweet flavor.
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  Cheese Baked Sweet Potato Mash

  A sweet potato mash blended with cream and cheese, baked until golden and crispy on top.
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  Cheese Mashed Potato Tart

  A fusion dessert combining creamy mashed potato and cheese with a custard filling, baked to golden crispness.
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  Sichuan Pepper Fried Chicken Wings

  Crispy fried chicken wing tips seasoned with Sichuan pepper, garlic, and ginger for a numbingly spicy flavor.
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  Tengjiao Golden Rice Chicken Cutlet

  Tender chicken breast coated in golden rice flour and deep-fried, then seasoned with Sichuan pepper for a fragrant, spicy kick.
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  Sweet Corn Pizza

  A thin-crust pizza topped with sweet corn kernels, tomato sauce, and mozzarella cheese, baked to golden perfection.

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