Jian Xiang Coffee CAFE ELE JANE (Manlong Guiyu Branch)
咖啡 · ⭐ 4.6
Jianxiang Hotel, No. 15 Shang Manjue Long, 1st Floor
Dishes
Chocolate Mocha Crunch CakeA rich dessert combining chocolate and coffee flavors, featuring a chocolate cake base with mocha filling and crunchy biscuit pieces, topped with cocoa powder and chocolate shards.
Rum Chestnut CakeRum chestnut cake is a dessert featuring chestnuts as the main ingredient. Cooked chestnuts are mashed and mixed with flour, eggs, sugar, and rum, then baked. The cake has a soft texture with the natural aroma of chestnuts and the unique flavor of rum.
Osmanthus CoffeeOsmanthus coffee is a beverage made by grinding coffee beans and brewing them, then adding dried osmanthus flowers or osmanthus syrup. The main ingredients include coffee powder or freshly brewed coffee, dried osmanthus flowers or osmanthus paste, and some recipes add milk or cream to enhance the texture. To prepare it, cool the coffee and mix it with osmanthus, or directly add osmanthus to the coffee for flavoring. It can also be used as a flavor enhancer for cold brew coffee.
Osmanthus LatteGuìhuā Látiě is an innovative beverage that blends osmanthus honey with latte coffee. To prepare, first add a适量 of osmanthus honey to the bottom of the cup, then slowly pour freshly brewed latte coffee over it, and finally sprinkle a small amount of dried osmanthus flowers as a garnish.- Chicken and Egg Fried Rice with SauceA fusion dish featuring fried rice topped with seasoned chicken and eggs, drizzled with a savory sauce.
- Roasted Coconut with Fried Sweet Potato FriesA flavorful snack combining crispy fried sweet potato sticks with aromatic roasted coconut for a sweet and crunchy experience.
Pork lard rice拌Pork lard mixed rice is a home-style dish made by mixing cooked rice with clarified pork lard. Main ingredients include rice and pork lard, sometimes enhanced with scallions, soy sauce, or pickled vegetables. Cooked rice is mixed with melted lard to absorb its rich aroma.
Passion Fruit Sparkling WaterPassion fruit sparkling water is made primarily with fresh passion fruit. After extracting the pulp, it is mixed with ice and sparkling water. A suitable amount of syrup or honey can be added according to taste for seasoning. The preparation process is simple—just mix the passion fruit pulp with sparkling water in proportion and stir well before serving.
Vietnamese PhoVietnamese pho is made primarily from rice noodles, served with a rich broth simmered from beef, beef tendons, and spices, and garnished with bean sprouts, mint leaves, and cilantro for a delicate and smooth texture.- Pan-Seared Chicken Croissant BurgerPan-seared chicken breast served in a crispy croissant with lettuce, tomato, and special sauce.